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	1.	Similar effects of diets high in oleic or linoleic acids on coagulation and fibrinolytic factors in healthy humans. [electronic resource] by Turpeinen, A M Mutanen, M Producer: 20000411 In: Nutrition, metabolism, and cardiovascular diseases : NMCD vol. 9 Availability: No items available. Save to lists Add to cart (remove)
	2.	A high linoleic acid diet increases oxidative stress in vivo and affects nitric oxide metabolism in humans. [electronic resource] by Turpeinen, A M Basu, S Mutanen, M Producer: 19990908 In: Lipids vol. 34 Suppl Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	A high linoleic acid diet increases oxidative stress in vivo and affects nitric oxide metabolism in humans. [electronic resource] by Turpeinen, A M Basu, S Mutanen, M Producer: 19990211 In: Prostaglandins, leukotrienes, and essential fatty acids vol. 59 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	High linoleic acid, low vegetable, and high oleic acid, high vegetable diets affect platelet activation similarly in healthy women and men. [electronic resource] by Misikangas, M Freese, R Turpeinen, A M Mutanen, M Producer: 20010628 In: The Journal of nutrition vol. 131 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Similar responses in hemostatic factors after consumption of wholemeal rye bread and low-fiber wheat bread. [electronic resource] by Turpeinen, A M Juntunen, K Mutanen, M Mykkänen, H Producer: 20000608 In: European journal of clinical nutrition vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Effects of conjugated linoleic acid on adenoma formation in the ApcMin mouse. [electronic resource] by Rajakangas, J Turpeinen, A M Salminen, I Mutanen, M Producer: 20030430 In: IARC scientific publications vol. 156 Availability: No items available. Save to lists Add to cart (remove)
	7.	Similar effects of diets rich in stearic acid or trans-fatty acids on platelet function and endothelial prostacyclin production in humans. [electronic resource] by Turpeinen, A M Wübert, J Aro, A Lorenz, R Mutanen, M Producer: 19980319 In: Arteriosclerosis, thrombosis, and vascular biology vol. 18 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Replacement of dietary saturated by unsaturated fatty acids: effects of platelet protein kinase C activity, urinary content of 2,3-dinor-TXB2 and in vitro platelet aggregation in healthy man. [electronic resource] by Turpeinen, A M Pajari, A M Freese, R Sauer, R Mutanen, M Producer: 19990104 In: Thrombosis and haemostasis vol. 80 Availability: No items available. Save to lists Add to cart (remove)
	9.	Effects of cis-9,trans-11 CLA in rats at intake levels reported for breast-fed infants. [electronic resource] by Turpeinen, A M von Willebrand, E Salminen, I Linden, J Basu, S Rai, D Producer: 20061114 In: Lipids vol. 41 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Plasma and lipoprotein lipid peroxidation in humans on sunflower and rapeseed oil diets. [electronic resource] by Turpeinen, A M Alfthan, G Valsta, L Hietanen, E Salonen, J T Schunk, H Nyyssönen, K Mutanen, M Producer: 19950926 In: Lipids vol. 30 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Effects of reduced-fat diets with different fatty acid compositions on serum lipoprotein lipids and apolipoproteins. [electronic resource] by Aro, A Pietinen, P Valsta, L M Turpeinen, A M Ehnholm, C Dougherty, R M Iacono, J M Producer: 20000823 In: Public health nutrition vol. 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Lack of effect on blood pressure by low fat diets with different fatty acid compositions. [electronic resource] by Aro, A Pietinen, P Valsta, L M Salminen, I Turpeinen, A M Virtanen, M Dougherty, R M Iacono, J M Producer: 19981014 In: Journal of human hypertension vol. 12 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)