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	2841.	Effect of cold preservation/reperfusion on glycogen content of liver. Concise review. [electronic resource] by Quintana, Alejandra B Guibert, Edgardo E Rodríguez, Joaquín V Producer: 20050517 In: Annals of hepatology vol. 4 Availability: No items available. Save to lists Add to cart (remove)
	2842.	Prolonged storage of red blood cells affects aminophospholipid translocase activity. [electronic resource] by Verhoeven, A J Hilarius, P M Dekkers, D W C Lagerberg, J W M de Korte, D Producer: 20061026 In: Vox sanguinis vol. 91 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2843.	Discoloration and lipid deterioration of farmed giant catfish (Pangasianodon gigas) muscle during refrigerated storage. [electronic resource] by Rawdkuen, S Jongjareonrak, A Benjakul, S Chaijan, M Producer: 20080509 In: Journal of food science vol. 73 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2844.	Evaluation of an outside-the-cold-chain vaccine delivery strategy in remote regions of western China. [electronic resource] by Ren, Qian Xiong, Hongyan Li, Yafei Xu, Rufu Zhu, Caizhong Producer: 20091015 In: Public health reports (Washington, D.C. : 1974) vol. 124 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2845.	High mobility group box 1 and adenosine are both released by endothelial cells during hypothermic preservation. [electronic resource] by Song, H Feng, Y Hoeger, S Beck, G Hanusch, C Goettmann, U Leuvenink, H G D Ploeg, R J Hillebrands, J Yard, B A Producer: 20080604 In: Clinical and experimental immunology vol. 152 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2846.	Effects of illumination and packaging on non-heme iron and color attributes of sliced ham. [electronic resource] by Li, H Li, C B Xu, X L Zhou, G H Producer: 20120816 In: Meat science vol. 91 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2847.	Effects of refrigeration and freezing on the electromechanical and biomechanical properties of articular cartilage. [electronic resource] by Changoor, Adele Fereydoonzad, Liah Yaroshinsky, Alex Buschmann, Michael D Producer: 20110203 In: Journal of biomechanical engineering vol. 132 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2848.	Cumulative effects of heat exposure and storage conditions of Oxytocin-in-Uniject in rural Ghana: implications for scale up. [electronic resource] by Mullany, Luke C Newton, Sam Afari-Asiedu, Samuel Adiibokah, Edward Agyemang, Charlotte T Cofie, Patience Brooke, Steve Owusu-Agyei, Seth Stanton, Cynthia K Producer: 20150518 In: Global health, science and practice vol. 2 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2849.	Effect of cooling proparacaine 0.5% eye drops on patient's comfort during instillation. [electronic resource] by Hu Youwei, J Chang, B Producer: 20160408 In: Eye (London, England) vol. 29 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2850.	Effect of refrigerated storage on probiotic viability and the production and stability of antimutagenic and antioxidant peptides in yogurt supplemented with pineapple peel. [electronic resource] by Sah, B N P Vasiljevic, T McKechnie, S Donkor, O N Producer: 20160601 In: Journal of dairy science vol. 98 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2851.	Inhibitory activity of Syzygium aromaticum and Cymbopogon citratus (DC.) Stapf. essential oils against Listeria monocytogenes inoculated in bovine ground meat. [electronic resource] by de Oliveira, Thales Leandro Coutinho das Graças Cardoso, Maria de Araújo Soares, Rodrigo Ramos, Eduardo Mendes Piccoli, Roberta Hilsdorf Tebaldi, Victor Maximiliano Reis Producer: 20150130 In: Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology] vol. 44 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2852.	Sperm fertility and viability following 48h of refrigeration: evaluation of different extenders for the preservation of bull semen in liquid state. [electronic resource] by Crespilho, A M Nichi, M Guasti, P N Freitas-Dell'Aqua, C P Sá Filho, M F Maziero, R R Dell'aqua, J A Papa, F O Producer: 20150824 In: Animal reproduction science vol. 146 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2853.	Retardation of quality changes in camel meat sausages by phenolic compounds and phenolic extracts. [electronic resource] by Maqsood, Sajid Manheem, Kusaimah Abushelaibi, Aisha Kadim, Isam Tawfik Producer: 20170317 In: Animal science journal = Nihon chikusan Gakkaiho vol. 87 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2854.	A double-blind, randomized, controlled, multi-center safety and immunogenicity study of a refrigerator-stable formulation of VARIVAX®. [electronic resource] by Reisinger, Keith S Richardson, Elizabeth Malacaman, Edgardo A Levin, Myron J Gardner, Julie L Wang, William Stek, Jon E Kuter, Barbara Producer: 20200723 In: Vaccine vol. 37 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2855.	Inactivation of Salmonella enterica and spoilage microorganisms in orange juice treated with dimethyl dicarbonate (DMDC). [electronic resource] by Cheng, Rebecca M Churey, John J Worobo, Randy W Producer: 20181213 In: International journal of food microbiology vol. 285 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2856.	Comparison of the quality characteristics of chicken breast meat from conventional and animal welfare farms under refrigerated storage. [electronic resource] by Kim, Hee-Jin Kim, Hye-Jin Jeon, JinJoo Nam, Ki-Chang Shim, Kwan-Seob Jung, Jong-Hyun Kim, Kyong Su Choi, Yangil Kim, Sang-Ho Jang, Aera Producer: 20200826 In: Poultry science vol. 99 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2857.	[Comparative experimental study of kidney preservation by surface refrigeration and pulsating hypothermic perfusion using various methods]. [electronic resource] by Gross, A Robert, J L'Hermite, J Duprez, A Colombel, P Hallade, P N Producer: 19780127 In: Journal d'urologie et de nephrologie vol. 83 Availability: No items available. Save to lists Add to cart (remove)
	2858.	Reconstituted thiopentone retains its alkalinity without bacterial contamination for up to four weeks. [electronic resource] by Wong, C L Warriner, C B McCormack, J P Clarke, A M Producer: 19920707 In: Canadian journal of anaesthesia = Journal canadien d'anesthesie vol. 39 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2859.	Acidosis protection during 24-hour ischemic heart preservation. [electronic resource] by Bercot, M Morales, F De Mendonca, M Appel, M Bidault, J Masson-Pierre, D Ribalet, B Paillette, D Producer: 19771028 In: Cryobiology vol. 14 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2860.	Symposium on microbial changes in foods. Bacteria active in the spoilage of certain sea foods. [electronic resource] by Herbert, R A Hendrie, M S Gibson, D M Shewan, J M Producer: 19711014 In: The Journal of applied bacteriology vol. 34 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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