Protective effect of hop beta-acids on microbial degradation of thick juice during storage. (Record no. 17377962)

MARC details
000 -LEADER
fixed length control field 01298 a2200373 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250515085023.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 200804s 0 0 eng d
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER
International Standard Serial Number 1365-2672
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.1111/j.1365-2672.2007.03531.x
Source of number or code doi
040 ## - CATALOGING SOURCE
Original cataloging agency NLM
Language of cataloging eng
Transcribing agency NLM
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Justé, A
264 #0 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice 20080429
245 00 - TITLE STATEMENT
Title Protective effect of hop beta-acids on microbial degradation of thick juice during storage.
Medium [electronic resource]
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. Journal of applied microbiology
Date of publication, distribution, etc. Jan 2008
300 ## - PHYSICAL DESCRIPTION
Extent 51-9 p.
Other physical details digital
500 ## - GENERAL NOTE
General note Publication Type: Journal Article; Research Support, Non-U.S. Gov't
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Acids
General subdivision pharmacology
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Bacteria
General subdivision drug effects
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Base Sequence
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Carbohydrates
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food Microbiology
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food Preservation
General subdivision methods
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Humulus
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Industrial Microbiology
General subdivision methods
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Molecular Sequence Data
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Plant Extracts
General subdivision pharmacology
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Temperature
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Krause, M S
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Lievens, B
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Klingeberg, M
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Michiels, K A
773 0# - HOST ITEM ENTRY
Title Journal of applied microbiology
Related parts vol. 104
-- no. 1
-- p. 51-9
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://doi.org/10.1111/j.1365-2672.2007.03531.x">https://doi.org/10.1111/j.1365-2672.2007.03531.x</a>
Public note Available from publisher's website

No items available.