Consumer acceptability of conjugated linoleic acid-enriched milk and cheddar cheese from cows grazing on pasture. (Record no. 15498288)

MARC details
000 -LEADER
fixed length control field 01496 a2200457 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250514223814.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 200506s 0 0 eng d
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER
International Standard Serial Number 0022-0302
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.3168/jds.S0022-0302(05)72858-7
Source of number or code doi
040 ## - CATALOGING SOURCE
Original cataloging agency NLM
Language of cataloging eng
Transcribing agency NLM
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Khanal, R C
264 #0 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice 20050630
245 00 - TITLE STATEMENT
Title Consumer acceptability of conjugated linoleic acid-enriched milk and cheddar cheese from cows grazing on pasture.
Medium [electronic resource]
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. Journal of dairy science
Date of publication, distribution, etc. May 2005
300 ## - PHYSICAL DESCRIPTION
Extent 1837-47 p.
Other physical details digital
500 ## - GENERAL NOTE
General note Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, Non-P.H.S.
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Animals
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Beta vulgaris
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cattle
General subdivision metabolism
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cheese
General subdivision analysis
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Color
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Consumer Behavior
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Diet
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Edible Grain
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Female
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food, Fortified
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Linoleic Acids, Conjugated
General subdivision analysis
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Milk
General subdivision chemistry
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Molasses
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Sensation
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Glycine max
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Taste
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Zea mays
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Dhiman, T R
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Ure, A L
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Brennand, C P
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Boman, R L
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name McMahon, D J
773 0# - HOST ITEM ENTRY
Title Journal of dairy science
Related parts vol. 88
-- no. 5
-- p. 1837-47
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://doi.org/10.3168/jds.S0022-0302(05)72858-7">https://doi.org/10.3168/jds.S0022-0302(05)72858-7</a>
Public note Available from publisher's website

No items available.