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	1.	Next-generation sequencing technologies and their application to the study and control of bacterial infections. [electronic resource] by Besser, J Carleton, H A Gerner-Smidt, P Lindsey, R L Trees, E Producer: 20180824 In: Clinical microbiology and infection : the official publication of the European Society of Clinical Microbiology and Infectious Diseases vol. 24 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Microbiological quality and shelf-life of vacuum-packaged 'gravad' rainbow trout stored at 3 and 8 degrees C. [electronic resource] by Lyhs, U Lahtinen, J Fredriksson-Ahomaa, M Hyytiä-Trees, E Elfing, K Korkeala, H Producer: 20011228 In: International journal of food microbiology vol. 70 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Safety evaluation of sous vide-processed products with respect to nonproteolytic Clostridium botulinum by use of challenge studies and predictive microbiological models. [electronic resource] by Hyytiä-Trees, E Skyttä, E Mokkila, M Kinnunen, A Lindström, M Lähteenmäki, L Ahvenainen, R Korkeala, H Producer: 20000209 In: Applied and environmental microbiology vol. 66 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Inhibition of growth of nonproteolytic Clostridium botulinum type B in sous vide cooked meat products is achieved by using thermal processing but not nisin. [electronic resource] by Lindström, M Mokkila, M Skyttä, E Hyytiä-Trees, E Lähteenmäki, L Hielm, S Ahvenainen, R Korkeala, H Producer: 20011025 In: Journal of food protection vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	PulseNet USA: a five-year update. [electronic resource] by Gerner-Smidt, P Hise, K Kincaid, J Hunter, S Rolando, S Hyytiä-Trees, E Ribot, E M Swaminathan, B Producer: 20060619 In: Foodborne pathogens and disease vol. 3 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Development and application of MLVA methods as a tool for inter-laboratory surveillance. [electronic resource] by Nadon, C A Trees, E Ng, L K Møller Nielsen, E Reimer, A Maxwell, N Kubota, K A Gerner-Smidt, P Producer: 20131029 In: Euro surveillance : bulletin Europeen sur les maladies transmissibles = European communicable disease bulletin vol. 18 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Use of whole genome sequencing to complement characterisation of a typhoid fever outbreak among a Marshallese community: Oklahoma, 2015. [electronic resource] by Burnsed, L J Kovar, L D Angelo, K M Trees, E K Concepción-Acevedo, J McDermott, M D Wagner, D Bradley, K K Publication details: Epidemiology and infection Sep 2018 In: Epidemiology and infection vol. 147 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Outbreak of Salmonella enterica serotype I 4,5,12:i:- infections: the challenges of hypothesis generation and microwave cooking. [electronic resource] by Mody, R K Meyer, S Trees, E White, P L Nguyen, T Sowadsky, R Henao, O L Lafon, P C Austin, J Azzam, I Griffin, P M Tauxe, R V Smith, K Williams, I T Producer: 20140603 In: Epidemiology and infection vol. 142 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Flea market finds and global exports: Four multistate outbreaks of human Salmonella infections linked to small turtles, United States-2015. [electronic resource] by Gambino-Shirley, K Stevenson, L Concepción-Acevedo, J Trees, E Wagner, D Whitlock, L Roberts, J Garrett, N Van Duyne, S McAllister, G Schick, B Schlater, L Peralta, V Reporter, R Li, L Waechter, H Gomez, T Fernández Ordenes, J Ulloa, S Ragimbeau, C Mossong, J Nichols, M Producer: 20181015 In: Zoonoses and public health vol. 65 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Multistate outbreak of listeriosis caused by imported cheese and evidence of cross-contamination of other cheeses, USA, 2012. [electronic resource] by Heiman, K E Garalde, V B Gronostaj, M Jackson, K A Beam, S Joseph, L Saupe, A Ricotta, E Waechter, H Wellman, A Adams-Cameron, M Ray, G Fields, A Chen, Y Datta, A Burall, L Sabol, A Kucerova, Z Trees, E Metz, M Leblanc, P Lance, S Griffin, P M Tauxe, R V Silk, B J Producer: 20170602 In: Epidemiology and infection vol. 144 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Four multistate outbreaks of human Salmonella infections associated with live poultry contact, United States, 2009. [electronic resource] by Loharikar, A Briere, E Schwensohn, C Weninger, S Wagendorf, J Scheftel, J Garvey, A Warren, K Villamil, E Rudroff, J A Kurkjian, K Levine, S Colby, K Morrison, B May, A Anderson, S Daly, E Marsden-Haug, N Erdman, M M Gomez, T Rhorer, A Castleman, J Adams, J K Theobald, L Lafon, P Trees, E Mitchell, J Sotir, M J Behravesh, C B Producer: 20120914 In: Zoonoses and public health vol. 59 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)