Your search returned 44 results.

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	1.	Food-related transglutaminase obtained from fish/shellfish. [electronic resource] by Zhang, Yi Simpson, Benjamin K Producer: 20201102 In: Critical reviews in food science and nutrition vol. 60 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Charcot-Marie-Tooth disease due to novel myelin protein zero mutation presenting as late-onset remitting sensory neuropathy. [electronic resource] by Simpson, Benjamin S Rajabally, Yusuf A Producer: 20100908 In: Journal of clinical neuromuscular disease vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Inactivation of pectin methylesterase by immobilized trypsins from cunner fish and bovine pancreas. [electronic resource] by Li, Dan Matos, Madyu Simpson, Benjamin K Producer: 20131104 In: Biotechnology and applied biochemistry vol. 60 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Immobilization of lipase from grey mullet. [electronic resource] by Aryee, Alberta N A Simpson, Benjamin K Producer: 20130523 In: Applied biochemistry and biotechnology vol. 168 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	A cold active transglutaminase from Antarctic krill (Euphausia superba): Purification, characterization and application in the modification of cold-set gelatin gel. [electronic resource] by Zhang, Yi He, Shudong Simpson, Benjamin K Producer: 20170816 In: Food chemistry vol. 232 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Expression of a cold-adapted fish trypsin in Pichia pastoris. [electronic resource] by Macouzet, Martin Simpson, Benjamin K Lee, Byong H Producer: 20050802 In: FEMS yeast research vol. 5 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Effect of catechin and its derivatives on inhibition of polyphenoloxidase and melanosis of Pacific white shrimp. [electronic resource] by Sae-Leaw, Thanasak Benjakul, Soottawat Simpson, Benjamin K Publication details: Journal of food science and technology Apr 2017 In: Journal of food science and technology vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Extraction of gelatin from salmon ( [electronic resource] by Fan, HuiYin Dumont, Marie-Josée Simpson, Benjamin K Publication details: Journal of food science and technology Nov 2017 In: Journal of food science and technology vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Alcalase assisted production of novel high alpha-chain gelatin and the functional stability of its hydrogel as influenced by thermal treatment. [electronic resource] by Zhang, Yi Dutilleul, Pierre Orsat, Valerie Simpson, Benjamin K Producer: 20181231 In: International journal of biological macromolecules vol. 118 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Comparison of physicochemical properties of recombinant buckwheat trypsin inhibitor (rBTI) and soybean trypsin inhibitor (SBTI). [electronic resource] by Li, Chen Li, Wenjie Zhang, Yi Simpson, Benjamin Kofi Producer: 20210115 In: Protein expression and purification vol. 171 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Preparation of Quercetin Loaded Microparticles and their Antitumor Activity against Human Lung Cancer Cells (A549) in vitro. [electronic resource] by Li, Chen Gao, Liufang Zhang, Yi Simpson, Benjamin K Producer: 20191225 In: Current pharmaceutical biotechnology vol. 20 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Synthesis of acylglycerols from omega-3 fatty acids and conjugated linoleic acid isomers. [electronic resource] by Zuta, Charles P Simpson, Benjamin K Yeboah, Faustinus K Producer: 20060302 In: Biotechnology and applied biochemistry vol. 43 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Health Insurance Portability and Accountability Act Noncompliance in Patient Photograph Management in Plastic Surgery. [electronic resource] by Lam, Jonathan S Simpson, Benjamin K Lau, Frank H Producer: 20200507 In: Annals of plastic surgery vol. 82 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Generation of antioxidative peptides from Atlantic sea cucumber using alcalase versus trypsin: In vitro activity, de novo sequencing, and in silico docking for in vivo function prediction. [electronic resource] by Zhang, Yi He, Shudong Bonneil, Éric Simpson, Benjamin K Producer: 20191216 In: Food chemistry vol. 306 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Purification and properties of digestive lipases from Chinook salmon (Oncorhynchus tshawytscha) and New Zealand hoki (Macruronus novaezelandiae). [electronic resource] by Kurtovic, Ivan Marshall, Susan N Zhao, Xin Simpson, Benjamin K Producer: 20110222 In: Fish physiology and biochemistry vol. 36 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	In vitro studies of the digestibility of lectin from black turtle bean (Phaseolus vulgaris). [electronic resource] by He, Shudong Simpson, Benjamin K Ngadi, Michael O Ma, Ying Producer: 20150724 In: Food chemistry vol. 173 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Purification and characterization of trypsin from the spleen of tongol tuna (Thunnus tonggol). [electronic resource] by Klomklao, Sappasith Benjakul, Soottawat Visessanguan, Wonnop Kishimura, Hideki Simpson, Benjamin K Producer: 20060829 In: Journal of agricultural and food chemistry vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Ventricular flow dynamics with varying LVAD inflow cannula lengths: In-silico evaluation in a multiscale model. [electronic resource] by Liao, Sam Neidlin, Michael Li, Zhiyong Simpson, Benjamin Gregory, Shaun D Producer: 20190305 In: Journal of biomechanics vol. 72 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Salmon skin gelatin-corn zein composite films produced via crosslinking with glutaraldehyde: Optimization using response surface methodology and characterization. [electronic resource] by Fan, Hui Yin Duquette, Daniel Dumont, Marie-Josée Simpson, Benjamin K Producer: 20190103 In: International journal of biological macromolecules vol. 120 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	Glycosidation of cu,zn-superoxide dismutase with end-group aminated dextran: pharmacological and pharmacokinetics properties. [electronic resource] by Perez, Yunel Valdivia, Aimara Gomez, Leissy Simpson, Benjamin K Villalonga, Reynaldo Producer: 20060207 In: Macromolecular bioscience vol. 5 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 44 results.