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	1.	Effect of alpha-linolenic, capric and lauric acid on the fatty acid biosynthesis in Staphylococcus aureus. [electronic resource] by Sado-Kamdem, Sylvain L Vannini, Lucia Guerzoni, M Elisabetta Producer: 20090716 In: International journal of food microbiology vol. 129 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Involvement of cell fatty acid composition and lipid metabolism in adhesion mechanism of Listeria monocytogenes. [electronic resource] by Gianotti, Andrea Serrazanetti, Diana Sado Kamdem, Sylvain Guerzoni, Maria Elisabetta Producer: 20080703 In: International journal of food microbiology vol. 123 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Synthesis of cyclopropane fatty acids in Lactobacillus helveticus and Lactobacillus sanfranciscensis and their cellular fatty acids changes following short term acid and cold stresses. [electronic resource] by Montanari, Chiara Sado Kamdem, Sylvain L Serrazanetti, Diana I Etoa, François-Xavier Guerzoni, M Elisabetta Producer: 20100714 In: Food microbiology vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Antimicrobial structure activity relationship of five anthraquinones of emodine type isolated from Vismia laurentii. [electronic resource] by Kemegne, Gislaine Aurelie Mkounga, Pierre Essia Ngang, Jean Justin Sado Kamdem, Sylvain Leroy Nkengfack, Augustin Ephrem Producer: 20170831 In: BMC microbiology vol. 17 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Effect of low thermal pasteurization in combination with carvacrol on color, antioxidant capacity, phenolic and vitamin C contents of fruit juices. [electronic resource] by Tchuenchieu, Alex Essia Ngang, Jean-Justin Servais, Marjorie Dermience, Michael Sado Kamdem, Sylvain Etoa, François-Xavier Sindic, Marianne Publication details: Food science & nutrition Jun 2018 In: Food science & nutrition vol. 6 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	High pressure homogenization vs heat treatment: safety and functional properties of liquid whole egg. [electronic resource] by Patrignani, Francesca Vannini, Lucia Sado Kamdem, Sylvain L Hernando, Isabel Marco-Molés, Raquel Guerzoni, M Elisabetta Lanciotti, Rosalba Producer: 20131223 In: Food microbiology vol. 36 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Acid stress-mediated metabolic shift in Lactobacillus sanfranciscensis LSCE1. [electronic resource] by Serrazanetti, Diana I Ndagijimana, Maurice Sado-Kamdem, Sylvain L Corsetti, Aldo Vogel, Rudi F Ehrmann, Matthias Guerzoni, M Elisabetta Producer: 20111018 In: Applied and environmental microbiology vol. 77 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Characterization of Mexican coriander (Eryngium foetidum) essential oil and its inactivation of Listeria monocytogenes in vitro and during mild thermal pasteurization of pineapple juice. [electronic resource] by Ngang, Jean J Essia Nyegue, Maximilienne A Ndoye, Foe C Tchuenchieu Kamgain, Alex D Sado Kamdem, Sylvain L Lanciotti, Rosalba Gardini, Fausto Etoa, François-Xavier Producer: 20150218 In: Journal of food protection vol. 77 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Henipaviruses at the Interface Between Bats, Livestock and Human Population in Africa. [electronic resource] by Mbu'u, Cyrille Mbanwi Mbacham, Wilfred Fon Gontao, Pierre Sado Kamdem, Sylvain Leroy Nlôga, Alexandre Michel Njan Groschup, Martin H Wade, Abel Fischer, Kerstin Balkema-Buschmann, Anne Producer: 20200702 In: Vector borne and zoonotic diseases (Larchmont, N.Y.) vol. 19 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)