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	1.	Antioxidative effect of kaempferol and its equimolar mixture with phenyltin compounds on UV-irradiated liposome membranes. [electronic resource] by Gabrielska, Janina Soczyńska-Kordala, Monika Przestalski, Stanisław Producer: 20050302 In: Journal of agricultural and food chemistry vol. 53 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	The location of organotins within the erythrocyte membrane in relation to their toxicity. [electronic resource] by Bonarska-Kujawa, Dorota Kleszczyńska, Halina Przestalski, Stanisław Producer: 20120706 In: Ecotoxicology and environmental safety vol. 78 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	The structure-property relationships of flavonoid compounds as potential detoxicants. [electronic resource] by Gabrielska, Janina Soczyńska-Kordala, Monika Przestalski, Stanisław Producer: 20021001 In: Cellular & molecular biology letters vol. 7 Availability: No items available. Save to lists Add to cart (remove)
	4.	Superstatistics analysis of the ion current distribution function: Met3PbCl influence study. [electronic resource] by Miśkiewicz, Janusz Trela, Zenon Przestalski, Stanisław Karcz, Waldemar Producer: 20101122 In: European biophysics journal : EBJ vol. 39 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Protection of erythrocytes against organometals-induced hemolysis. [electronic resource] by Kleszczyńska, Halina Bonarska, Dorota Sarapuk, Janusz Przestalski, Stanisław Producer: 20050428 In: Journal of fluorescence vol. 14 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Effect of trimethyllead chloride on slowly activating (SV) channels in red beet (Beta vulgaris L.) taproots. [electronic resource] by Trela, Zenon Burdach, Zbigniew Przestalski, Stanisław Karcz, Waldemar Producer: 20130624 In: Comptes rendus biologies vol. 335 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	The modified action of triphenyllead chloride on UVB-induced effects in albumin and lipids. [electronic resource] by Gabrielska, Janina Sekowski, Szymon Zukowska, Izabela Przestalski, Stanislaw Zamaraeva, Maria Producer: 20130530 In: Ecotoxicology and environmental safety vol. 89 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Effect of Trimethyltin Chloride on Slow Vacuolar (SV) Channels in Vacuoles from Red Beet (Beta vulgaris L.) Taproots. [electronic resource] by Trela, Zenon Burdach, Zbigniew Siemieniuk, Agnieszka Przestalski, Stanisław Karcz, Waldemar Producer: 20160511 In: PloS one vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Folic acid, ascorbic acid and sodium selenite restore the motility of Dictyostelium discoideum inhibited by triethyllead. [electronic resource] by Sroka, Jolanta Madeja, Zbigniew Michalik, Marta Przestalski, Stanisław Korohoda, Włodzimierz Producer: 20021202 In: Toxicology vol. 180 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	The effect of triethyllead on the motile activity of walker 256 carcinosarcoma cells. [electronic resource] by Sroka, Jolanta Kamiński, Rafał Michalik, Marta Madeja, Zbigniew Przestalski, Stanisław Korohoda, Włodzimierz Producer: 20041109 In: Cellular & molecular biology letters vol. 9 Availability: No items available. Save to lists Add to cart (remove)
	11.	Modifications of erythrocyte membrane hydration induced by organic tin compounds. [electronic resource] by Zyłka, Romuald Kleszczyńska, Halina Kupiec, Justyna Bonarska-Kujawa, Dorota Hladyszowski, Jerzy Przestalski, Stanislaw Producer: 20090928 In: Cell biology international vol. 33 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Antioxidative effect of quercetin and its equimolar mixtures with phenyltin compounds on liposome membranes. [electronic resource] by Gabrielska, Janina Soczyńska-Kordala, Monika Hładyszowski, Jerzy Zyłka, Romuald Miśkiewicz, Janusz Przestalski, Stanisław Producer: 20061124 In: Journal of agricultural and food chemistry vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)