Occurrence of furan in commercial processed foods in Brazil. [electronic resource]
Producer: 20130409Description: 1832-9 p. digitalISSN:- 1944-0057
- Animals
- Brazil
- Carcinogens -- analysis
- Coffee -- chemistry
- Condiments -- analysis
- Edible Grain -- chemistry
- Food Contamination
- Food Handling
- Food, Preserved -- analysis
- Furans -- analysis
- Gas Chromatography-Mass Spectrometry
- Limit of Detection
- Meat -- analysis
- Reproducibility of Results
- Solid Phase Microextraction
- Vegetables -- chemistry
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't
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