Stabilization of erythrocytes against oxidative and hypotonic stress by tannins isolated from sumac leaves (Rhus typhina L.) and grape seeds (Vitis vinifera L.). [electronic resource]
Producer: 20121231Description: 333-48 p. digitalISSN:- 1689-1392
- Animals
- Erythrocyte Membrane -- drug effects
- Erythrocytes -- drug effects
- Glutathione -- blood
- Grape Seed Extract -- chemistry
- Hemolysis -- drug effects
- Hypotonic Solutions -- chemistry
- Methemoglobin -- analysis
- Oxidative Stress -- drug effects
- Polyphenols -- chemistry
- Protective Agents -- pharmacology
- Rhus -- chemistry
- Sodium Chloride -- chemistry
- Swine
- Tannins -- pharmacology
- Vitis -- chemistry
No physical items for this record
Publication Type: Journal Article
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