Stabilization of erythrocytes against oxidative and hypotonic stress by tannins isolated from sumac leaves (Rhus typhina L.) and grape seeds (Vitis vinifera L.).

Olchowik, Ewa

Stabilization of erythrocytes against oxidative and hypotonic stress by tannins isolated from sumac leaves (Rhus typhina L.) and grape seeds (Vitis vinifera L.). [electronic resource] - Cellular & molecular biology letters Sep 2012 - 333-48 p. digital

Publication Type: Journal Article

1689-1392

10.2478/s11658-012-0014-7 doi


Animals
Erythrocyte Membrane--drug effects
Erythrocytes--drug effects
Glutathione--blood
Grape Seed Extract--chemistry
Hemolysis--drug effects
Hypotonic Solutions--chemistry
Methemoglobin--analysis
Oxidative Stress--drug effects
Polyphenols--chemistry
Protective Agents--pharmacology
Rhus--chemistry
Sodium Chloride--chemistry
Swine
Tannins--pharmacology
Vitis--chemistry