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Results of search for 'au:"Le, Hoang Du"'
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Authors
Le, Hoang Du
Le, Van Viet Man
Loveday, Simon M
Sarkar, Anwesha
Singh, Harjinder
Thanonkeo, Pornthap
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Topics
Cell Membrane
Cells, Immobilized
Cellulose
Digestion
Emulsions
Ethanol
Fatty Acids
Fatty Acids, Volatile
Fermentation
Glucose
Hot Temperature
Hydrophobic and Hydrophilic Interactions
Kinetics
Kluyveromyces
Lipolysis
Musa
Nanoparticles
Plant Leaves
chemistry
metabolism
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English
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1.
Application of ultrasound to microencapsulation of coconut milk fat by spray drying method.
[electronic resource]
by
Le, Hoang Du
Le, Van Viet Man
Producer:
20150401
In:
Journal of food science and technology
vol. 52
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Available from publisher's website
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2.
Impact of high temperature on ethanol fermentation by Kluyveromyces marxianus immobilized on banana leaf sheath pieces.
[electronic resource]
by
Le, Hoang Du
Thanonkeo, Pornthap
Le, Van Viet Man
Producer:
20140408
In:
Applied biochemistry and biotechnology
vol. 171
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Available from publisher's website
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3.
Gastrointestinal digestion of Pickering emulsions stabilised by hydrophobically modified cellulose nanocrystals: Release of short-chain fatty acids.
[electronic resource]
by
Le, Hoang Du
Loveday, Simon M
Singh, Harjinder
Sarkar, Anwesha
Producer:
20200622
In:
Food chemistry
vol. 320
Online resources:
Available from publisher's website
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No items available.
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