APA

Väänänen T., Ikonen T., Rokka V., Kuronen P., Serimaa R. & Ollilainen V. (20050815). Influence of incorporated wild Solanum genomes on potato properties in terms of starch nanostructure and glycoalkaloid content. : Journal of agricultural and food chemistry.

Chicago

Väänänen Tiina, Ikonen Teemu, Rokka Veli-Matti, Kuronen Pirjo, Serimaa Ritva and Ollilainen Velimatti. 20050815. Influence of incorporated wild Solanum genomes on potato properties in terms of starch nanostructure and glycoalkaloid content. : Journal of agricultural and food chemistry.

Harvard

Väänänen T., Ikonen T., Rokka V., Kuronen P., Serimaa R. and Ollilainen V. (20050815). Influence of incorporated wild Solanum genomes on potato properties in terms of starch nanostructure and glycoalkaloid content. : Journal of agricultural and food chemistry.

MLA

Väänänen Tiina, Ikonen Teemu, Rokka Veli-Matti, Kuronen Pirjo, Serimaa Ritva and Ollilainen Velimatti. Influence of incorporated wild Solanum genomes on potato properties in terms of starch nanostructure and glycoalkaloid content. : Journal of agricultural and food chemistry. 20050815.