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Results of search for 'au:"Kang, D H"', page 1 of 10
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Authors
Cheong, S S
Coe, C L
Fung, D Y
Han, D S
Hong, M K
Johnson, R J
Kang, D H
Kang, D-H
Kim, J H
Kim, J J
Kim, Y G
Lee, C W
Lee, H Y
Lee, J W
Lee, S H
Park, S J
Park, S W
Siragusa, G R
Song, J K
Yoon, K I
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1.
Development of membrane filter holder (MFH) method for recovery of heat-injured Escherichia coli O157:H7 and Salmonella typhimurium.
[electronic resource]
by
Kang, D H
Producer:
20020319
In:
Letters in applied microbiology
vol. 34
Online resources:
Available from publisher's website
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2.
[Molecular and genetic epidemiology].
[electronic resource]
by
Kang, D H
Producer:
20020520
In:
Experimental & molecular medicine
vol. 33
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3.
Metabolic acidosis as a catabolic factor in peritoneal dialysis patients.
[electronic resource]
by
Kang, D H
Producer:
19990824
In:
Peritoneal dialysis international : journal of the International Society for Peritoneal Dialysis
vol. 19 Suppl 2
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4.
Neuroendocrine and leukocyte responses and pulmonary function to acute stressors.
[electronic resource]
by
Kang, D H
Fox, C
Producer:
20010726
In:
Annals of behavioral medicine : a publication of the Society of Behavioral Medicine
vol. 22
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5.
Methylaminomethylidyne: a stable intermediate formed on the Pt(III) surface from the N-protonation of methyl isocyanide.
[electronic resource]
by
Kang, D H
Trenary, M
Producer:
20010920
In:
Journal of the American Chemical Society
vol. 123
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6.
Th1 and Th2 cytokine responses to academic stress.
[electronic resource]
by
Kang, D H
Fox, C
Producer:
20011227
In:
Research in nursing & health
vol. 24
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7.
Development of novel Alicyclobacillus spp. isolation medium.
[electronic resource]
by
Chang, S
Kang, D-H
Producer:
20060216
In:
Journal of applied microbiology
vol. 99
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8.
Stimulation of starter culture for further reduction of foodborne pathogens during salami fermentation.
[electronic resource]
by
Kang, D H
Fung, D Y
Producer:
20010405
In:
Journal of food protection
vol. 63
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9.
Thin agar layer method for recovery of heat-injured Listeria monocytogenes.
[electronic resource]
by
Kang, D H
Fung, D Y
Producer:
19991221
In:
Journal of food protection
vol. 62
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10.
Further studies on effects of some local anesthetics on calcium binding to lipid-extracted RBC membrane fragments--effect of modification of carboxyl group with carbodiimide.
[electronic resource]
by
Hah, J S
Kang, D H
Producer:
19760706
In:
Yonsei medical journal
vol. 16
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11.
Effect of diacetyl on controlling Escherichia coli O157:H7 and Salmonella Typhimurium in the presence of starter culture in a laboratory medium and during meat fermentation.
[electronic resource]
by
Kang, D H
Fung, D Y
Producer:
19991026
In:
Journal of food protection
vol. 62
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12.
Agar underlay method for recovery of sublethally heat-injured bacteria.
[electronic resource]
by
Kang, D H
Siragusa, G R
Producer:
20000127
In:
Applied and environmental microbiology
vol. 65
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13.
Application of thin agar layer method for recovery of injured Salmonella typhimurium.
[electronic resource]
by
Kang, D H
Fung, D Y
Producer:
20000503
In:
International journal of food microbiology
vol. 54
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14.
Sensitivity of methyl thiolate desulfurization selectivity to reaction temperature and hydroxyl coverage.
[electronic resource]
by
Kang, D H
Friend, C M
Producer:
20060203
In:
Langmuir : the ACS journal of surfaces and colloids
vol. 20
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15.
The use of bacterial alkaline phosphatase assay for rapid monitoring of bacterial counts on spinach.
[electronic resource]
by
Park, E-J
Kang, D-H
Producer:
20081009
In:
Journal of food science
vol. 73
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16.
Microwave dielectric properties of (A2+(1/3)B5+(2/3))0.5Ti0(0.5)O2 (A2+ = Zn, Mg, B5+ = Nb, Ta) ceramics.
[electronic resource]
by
Kim, E S
Kang, D H
Producer:
20080708
In:
IEEE transactions on ultrasonics, ferroelectrics, and frequency control
vol. 55
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17.
The effect of psychological stress on neutrophil superoxide release.
[electronic resource]
by
Kang, D H
McCarthy, D O
Producer:
19941020
In:
Research in nursing & health
vol. 17
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18.
Development and evaluation of a 24 well microtitre plate method for isolation of Listeria spp. or Listeria monocytogenes from foods.
[electronic resource]
by
Kang, D H
Fung, D Y
Producer:
19990701
In:
Letters in applied microbiology
vol. 28
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19.
Water and chloride exchange across the gall bladder of the anesthetized dog.
[electronic resource]
by
KANG, D H
HONG, S K
Producer:
19981101
In:
The American journal of physiology
vol. 203
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20.
A modified method for studying the interaction of isolated cardiac cell membrane with ions and drugs.
[electronic resource]
by
Kang, D H
Lee, K S
Producer:
19761230
In:
Analytical biochemistry
vol. 75
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