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Results of search for 'au:"Hostetler, D E"'
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Authors
Barrington, G M
Denbigh, J
Denbigh, J L
Derksen, F J
Douglas, V
Holle, J
Holle, J M
Hostetler, D E
Kaneene, J B
Lakritz, J
Lu, M C
Marsh, A E
Peters-Golden, M
Robinson, N E
Sprecher, D J
Steevens, B J
Tyler, J W
VanMetre, D C
Weaver, D M
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Topics
5-Lipoxygenase-Activating Proteins
Absorption
Acidosis
Aging
Animals
Animals, Newborn
Cattle
Colostrum
Female
Hot Temperature
Immunity, Maternally-Acquired
Immunodiffusion
Immunoglobulin G
Male
Parity
blood
chemistry
immunology
metabolism
veterinary
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English
Your search returned 6 results.
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1.
A lameness scoring system that uses posture and gait to predict dairy cattle reproductive performance.
[electronic resource]
by
Sprecher, D J
Hostetler, D E
Kaneene, J B
Producer:
20070718
In:
Theriogenology
vol. 47
Online resources:
Available from publisher's website
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No items available.
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2.
Colostral immunoglobulin concentrations in Holstein and Guernsey cows.
[electronic resource]
by
Tyler, J W
Steevens, B J
Hostetler, D E
Holle, J M
Denbigh, J L
Producer:
19991101
In:
American journal of veterinary research
vol. 60
Availability:
No items available.
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3.
Age-related enhancement of 5-lipoxygenase metabolic capacity in cattle alveolar macrophages.
[electronic resource]
by
Lu, M C
Peters-Golden, M
Hostetler, D E
Robinson, N E
Derksen, F J
Producer:
19961216
In:
The American journal of physiology
vol. 271
Online resources:
Available from publisher's website
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No items available.
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4.
Passive transfer of colostral immunoglobulins in calves.
[electronic resource]
by
Weaver, D M
Tyler, J W
VanMetre, D C
Hostetler, D E
Barrington, G M
Producer:
20010419
In:
Journal of veterinary internal medicine
vol. 14
Online resources:
Available from publisher's website
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5.
Effect of pasteurization at 76 and 63 degrees C on the absorption of colostral IgG in calves.
[electronic resource]
by
Tyler, J W
Lakritz, J
Hostetler, D E
Douglas, V
Weaver, D M
Steevens, B J
Holle, J
Denbigh, J
Producer:
20010830
In:
The Journal of dairy research
vol. 67
Online resources:
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6.
Effects of pasteurization of colostrum on subsequent serum lactoferrin concentration and neutrophil superoxide production in calves.
[electronic resource]
by
Lakritz, J
Tyler, J W
Hostetler, D E
Marsh, A E
Weaver, D M
Holle, J M
Steevens, B J
Denbigh, J L
Producer:
20010126
In:
American journal of veterinary research
vol. 61
Online resources:
Available from publisher's website
Availability:
No items available.
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