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	1.	Complex analytical approach to characterization of the influence of carbon dioxide concentration on carbohydrate composition in Norway spruce needles. [electronic resource] by Cabálková, Jana Wahlund, Karl-Gustav Chmelík, Josef Producer: 20070611 In: Journal of chromatography. A vol. 1148 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Determination of carbohydrates in juices by capillary electrophoresis, high-performance liquid chromatography, and matrix-assisted laser desorption/ionization-time of flight-mass spectrometry. [electronic resource] by Cabálková, Jana Zídková, Jitka Pribyla, Lubomír Chmelík, Josef Producer: 20041007 In: Electrophoresis vol. 25 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Size, shape and surface morphology of starch granules from Norway spruce needles revealed by transmission electron microscopy and atomic force microscopy: effects of elevated CO(2) concentration. [electronic resource] by Cabálková, Jana Pribyl, Jan Skládal, Petr Kulich, Pavel Chmelík, Josef Producer: 20081211 In: Tree physiology vol. 28 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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