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	1.	The effect of protein supplementation on digestion and glucose metabolism in young cattle fed on silage. [electronic resource] by Gill, M Beever, D E Producer: 19821021 In: The British journal of nutrition vol. 48 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Post-abomasal digestion of carbohydrate in the adult ruminant. [electronic resource] by Armstrong, D G Beever, D E Producer: 19690803 In: The Proceedings of the Nutrition Society vol. 28 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Protein systems for feeding ruminant livestock: a European assessment. [electronic resource] by Beever, D E Cottrill, B R Producer: 19941028 In: Journal of dairy science vol. 77 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	The digestion and utilization of grass processed by wafering or by grinding and pelleting. [electronic resource] by Thomson, D J Beever, D E Producer: 19730105 In: The Proceedings of the Nutrition Society vol. 31 Availability: No items available. Save to lists Add to cart (remove)
	5.	Biochemical bases needed for the mathematical representation of whole animal metabolism. [electronic resource] by Gill, M Beever, D E France, J Producer: 20091211 In: Nutrition research reviews vol. 2 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	The influence of physical processing on the intake, digestion and utilization of dried herbage. [electronic resource] by Osboutn, D F Beever, D E Thomson, D J Producer: 19761203 In: The Proceedings of the Nutrition Society vol. 35 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Direct methylation of long-chain fatty acids in feeds, digesta and faeces without prior extraction. [electronic resource] by Outen, G E Beever, D E Fenlon, J S Producer: 19760802 In: Journal of the science of food and agriculture vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	The effect of formaldehyde treatment before ensiling on the digestion of wilted grass silage by sheep. [electronic resource] by Siddons, R C Evans, R T Beever, D E Producer: 19800228 In: The British journal of nutrition vol. 42 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Digestion and absorption of lipids by sheep fed chopped and ground dried grass. [electronic resource] by Outen, G E Beever, D E Osbourn, D F Producer: 19741206 In: Journal of the science of food and agriculture vol. 25 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Determination of the quantities of food and microbial nitrogen in duodenal digesta. [electronic resource] by Beever, D E Harrison, D G Thomson, D J Producer: 19730105 In: The Proceedings of the Nutrition Society vol. 31 Availability: No items available. Save to lists Add to cart (remove)
	11.	The occurrence of alpha-amino-isobutyrate in sheep digesta. [electronic resource] by Harrison, D G Beever, D E Thomson, D J Producer: 19710813 In: The Proceedings of the Nutrition Society vol. 30 Availability: No items available. Save to lists Add to cart (remove)
	12.	A comparison of methods for the estimation of microbial nitrogen in duodenal digesta of sheep. [electronic resource] by Siddons, R C Beever, D E Nolan, J V Producer: 19821203 In: The British journal of nutrition vol. 48 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Energy and protein digestion of spring- and autumn-harvested rye-grass by sheep. [electronic resource] by Beever, D E Lonsdale, C R Thomson, D J Producer: 19730105 In: The Proceedings of the Nutrition Society vol. 31 Availability: No items available. Save to lists Add to cart (remove)
	14.	The contribution of protozoa to the protein entering the duodenum of sheep. [electronic resource] by Harrison, D G Beever, D E Osbourn, D F Producer: 19791026 In: The British journal of nutrition vol. 41 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Metabolism of the lactating cow. II. Digestive elements of a mechanistic model. [electronic resource] by Baldwin, R L Thornley, J H Beever, D E Producer: 19870410 In: The Journal of dairy research vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Diet digestibility, rate of passage, and eating and rumination behavior of Jersey and Holstein cows. [electronic resource] by Aikman, P C Reynolds, C K Beever, D E Producer: 20080313 In: Journal of dairy science vol. 91 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	The effect of sodium chloride and sodium bicarbonate on food intake, growth rate and acid-base balance in calves [proceedings]. [electronic resource] by Kellaway, R C Thomson, D J Beever, D E Producer: 19761203 In: The Proceedings of the Nutrition Society vol. 35 Availability: No items available. Save to lists Add to cart (remove)
	18.	Proceedings: The effect of dilution rate upon fermentation in the rumen. [electronic resource] by Harrison, D G Beever, D E Thomson, D J Producer: 19750626 In: The Proceedings of the Nutrition Society vol. 33 Availability: No items available. Save to lists Add to cart (remove)
	19.	The effects of drying and the comminution of red clover on its subsequent digestion by sheep. [electronic resource] by Beever, D E Thomson, D J Harrison, D G Producer: 19721118 In: The Proceedings of the Nutrition Society vol. 30 Availability: No items available. Save to lists Add to cart (remove)
	20.	Simulation of nutrient digestion, absorption and outflow in the rumen: model description. [electronic resource] by Dijkstra, J Neal, H D Beever, D E France, J Producer: 19921204 In: The Journal of nutrition vol. 122 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 97 results.