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	1.	Characteristics of maize flour tortilla supplemented with ground Tenebrio molitor larvae. [electronic resource] by Aguilar-Miranda, Erick D López, Mercedes G Escamilla-Santana, Clara Barba de la Rosa, Ana P Producer: 20020508 In: Journal of agricultural and food chemistry vol. 50 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Diminution of migration of phthalic acid esters in tequila beverage by the year of production. [electronic resource] by Balderas-Hernández, Victor E Ornelas-Salas, José T Barba de la Rosa, Ana P De Leon-Rodriguez, Antonio Producer: 20200513 In: Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Characterization of volatile compounds of Mezcal, an ethnic alcoholic beverage obtained from Agave salmiana. [electronic resource] by De León-Rodríguez, Antonio González-Hernández, Lidia Barba de la Rosa, Ana P Escalante-Minakata, Pilar López, Mercedes G Producer: 20060406 In: Journal of agricultural and food chemistry vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Galactose induces the expression of penicillin acylase under control of the lac promoter in recombinant Escherichia coli. [electronic resource] by De León, Antonio Breceda, Graciela B Barba de la Rosa, Ana P Jiménez-Bremont, Juan F López-Revilla, Rubén Producer: 20040511 In: Biotechnology letters vol. 25 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Characterization of antidiabetic and antihypertensive properties of canary seed (Phalaris canariensis L.) peptides. [electronic resource] by Estrada-Salas, Patricia A Montero-Morán, Gabriela M Martínez-Cuevas, Pedro P González, Carmen Barba de la Rosa, Ana P Producer: 20150904 In: Journal of agricultural and food chemistry vol. 62 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Overexpression, purification and characterization of the Trichoderma atroviride endochitinase, Ech42, in Pichia pastoris. [electronic resource] by Pérez-Martínez, Ana S De León-Rodríguez, Antonio Harris, Lisa J Herrera-Estrella, Alfredo Barba de la Rosa, Ana P Producer: 20071101 In: Protein expression and purification vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Coupling aerobic biodegradation of methanol vapors with heterologous protein expression of endochitinase Ech42 from Trichoderma atroviride in Pichia pastoris. [electronic resource] by Arriaga, Sonia Acosta-Munguía, Julia A Pérez-Martínez, Ana S León-Rodríguez, Antonio De Barba de la Rosa, Ana P Producer: 20101215 In: Bioresource technology vol. 101 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Constitutive expression of the active fragment of human vasostatin Vs30 in Pichia pastoris SMD1168H. [electronic resource] by Calderon-Salais, Sergio Velazquez-Bernardino, Prisiliana Balderas-Hernandez, Victor E Barba de la Rosa, Ana P De Leon-Rodriguez, Antonio Producer: 20190128 In: Protein expression and purification vol. 144 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Comparative proteomic analysis of amaranth mesophyll and bundle sheath chloroplasts and their adaptation to salt stress. [electronic resource] by Joaquín-Ramos, Ahuitzolt Huerta-Ocampo, José Á Barrera-Pacheco, Alberto De León-Rodríguez, Antonio Baginsky, Sacha Barba de la Rosa, Ana P Producer: 20150420 In: Journal of plant physiology vol. 171 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Microbiota of edible Liometopum apiculatum ant larvae reveals potential functions related to their nutritional value. [electronic resource] by González-Escobar, Jorge L Grajales-Lagunes, Alicia Smoliński, Adam Chagolla-López, Alicia De Léon-Rodríguez, Antonio Barba de la Rosa, Ana P Producer: 20191007 In: Food research international (Ottawa, Ont.) vol. 109 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Salt stress-induced alterations in the root proteome of Amaranthus cruentus L. [electronic resource] by Huerta-Ocampo, José A Barrera-Pacheco, Alberto Mendoza-Hernández, Christian S Espitia-Rangel, Eduardo Mock, Hans-Peter Barba de la Rosa, Ana P Producer: 20150407 In: Journal of proteome research vol. 13 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Replicative and integrative plasmids for production of human interferon gamma in Bacillus subtilis. [electronic resource] by Rojas Contreras, Juan A Pedraza-Reyes, Mario Ordoñez, Leandro G Estrada, Norma Urtiz Barba de la Rosa, Ana P De León-Rodríguez, Antonio Producer: 20110124 In: Plasmid vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Consumption of Amaranth Induces the Accumulation of the Antioxidant Protein Paraoxonase/Arylesterase 1 and Modulates Dipeptidyl Peptidase IV Activity in Plasma of Streptozotocin-Induced Hyperglycemic Rats. [electronic resource] by Velarde-Salcedo, Aída J Regalado-Rentería, Evelyn Velarde-Salcedo, Rodrigo Juárez-Flores, Bertha I Barrera-Pacheco, Alberto González de Mejía, Elvira Barba de la Rosa, Ana P Producer: 20190903 In: Journal of nutrigenetics and nutrigenomics vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Molecular characterization and in vitro interaction analysis of Op14-3-3 μ protein from Opuntia ficus-indica: identification of a new client protein from shikimate pathway. [electronic resource] by Hernández-Domínguez, Eric E Vargas-Ortiz, Erandi Bojórquez-Velázquez, Esaú Barrera-Pacheco, Alberto Santos-Díaz, María S Camarena-Rangel, Nancy G Barba de la Rosa, Ana P Producer: 20200708 In: Journal of proteomics vol. 198 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Modification of solubility and heat-induced gelation of amaranth 11S globulin by protein engineering. [electronic resource] by Carrazco-Peña, Laura Osuna-Castro, Juan A De León-Rodríguez, Antonio Maruyama, Nobuyuki Toro-Vazquez, Jorge F Morales-Rueda, Juan A Barba de la Rosa, Ana P Producer: 20131216 In: Journal of agricultural and food chemistry vol. 61 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	In vitro inhibition of dipeptidyl peptidase IV by peptides derived from the hydrolysis of amaranth (Amaranthus hypochondriacus L.) proteins. [electronic resource] by Velarde-Salcedo, Aída J Barrera-Pacheco, Alberto Lara-González, Samuel Montero-Morán, Gabriela M Díaz-Gois, Agustín González de Mejia, Elvira Barba de la Rosa, Ana P Producer: 20130521 In: Food chemistry vol. 136 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Biochemical and Molecular Characterization of a Novel Cu/Zn Superoxide Dismutase from Amaranthus hypochondriacus L.: an Intrinsically Disordered Protein. [electronic resource] by Montero-Morán, Gabriela M Sampedro, José G Saab-Rincón, Gloria Cervantes-González, Miguel A Huerta-Ocampo, José Á De León-Rodríguez, Antonio Barba de la Rosa, Ana P Producer: 20160509 In: Applied biochemistry and biotechnology vol. 176 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Analysis of human serum from women affected by cervical lesions. [electronic resource] by Barba de la Rosa, Ana P Lugo-Melchor, Ofelia Y Briones-Cerecero, Erika P Chagolla-López, Alicia De León-Rodríguez, Antonio Santos, Leticia Vázquez-Ortiz, Guelaguetza Salcedo, Mauricio Producer: 20080717 In: Journal of experimental therapeutics & oncology vol. 7 Availability: No items available. Save to lists Add to cart (remove)
	19.	2D-DIGE as a strategy to identify serum biomarkers in Mexican patients with Type-2 diabetes with different body mass index. [electronic resource] by Gómez-Cardona, Erik E Hernández-Domínguez, Eric E Velarde-Salcedo, Aída J Pacheco, Alberto-Barrera- Diaz-Gois, Agustín De León-Rodríguez, Antonio Barba de la Rosa, Ana P Producer: 20190806 In: Scientific reports vol. 7 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	Identification of calcium stress induced genes in amaranth leaves through suppression subtractive hybridization. [electronic resource] by Aguilar-Hernández, Hugo S Santos, Leticia León-Galván, Fabiola Barrera-Pacheco, Alberto Espitia-Rangel, Eduardo De León-Rodríguez, Antonio Guevara-González, Ramón G Barba de la Rosa, Ana P Producer: 20140303 In: Journal of plant physiology vol. 168 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 29 results.