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Dietary patterns and risk of ductal carcinoma of the breast: a factor analysis in Uruguay. [electronic resource] by
- Ronco, Alvaro L
- De Stefani, Eduardo
- Deneo-Pellegrini, Hugo
- Boffetta, Paolo
- Aune, Dagfinn
- Silva, Cecilia
- Landó, Gabriel
- Luaces, María E
- Acosta, Gisele
- Mendilaharsu, María
Producer: 20111006
In:
Asian Pacific journal of cancer prevention : APJCP vol. 11
Availability: No items available.
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Meat consumption, cooking methods, mutagens, and risk of squamous cell carcinoma of the esophagus: a case-control study in Uruguay. [electronic resource] by
- De Stefani, Eduardo
- Deneo-Pellegrini, Hugo
- Ronco, Alvaro L
- Boffetta, Paolo
- Correa, Pelayo
- Aune, Dagfinn
- Mendilaharsu, María
- Acosta, Gisele
- Silva, Cecilia
- Landó, Gabriel
- Luaces, María E
Producer: 20120615
In:
Nutrition and cancer vol. 64
Availability: No items available.
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