Your search returned 17 results.

Results
	1.	A comparison of the effectiveness of soy protein isolate and fish oil for reducing the severity of retinoid-induced hypertriglyceridemia. [electronic resource] by Radcliffe, John D Czajka-Narins, Dorice M Producer: 20041008 In: The Journal of nutritional biochemistry vol. 15 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Vitamin D intakes of children differ by race/ethnicity, sex, age, and income in the United States, 2007 to 2010. [electronic resource] by Moore, Carolyn E Radcliffe, John D Liu, Yan Producer: 20150330 In: Nutrition research (New York, N.Y.) vol. 34 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Vitamin D intakes of adults differ by income, gender and race/ethnicity in the U.S.A., 2007 to 2010. [electronic resource] by Moore, Carolyn E Radcliffe, John D Liu, Yan Producer: 20141020 In: Public health nutrition vol. 17 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Sodium-dependent phosphate uptake in the jejunum is post-transcriptionally regulated in pigs fed a low-phosphorus diet and is independent of dietary calcium concentration. [electronic resource] by Saddoris, Kari L Fleet, James C Radcliffe, John S Producer: 20100430 In: The Journal of nutrition vol. 140 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Consumption of calcium-fortified cereal bars to improve dietary calcium intake of healthy women: randomized controlled feasibility study. [electronic resource] by Lee, Jennifer T Moore, Carolyn E Radcliffe, John D Producer: 20160202 In: PloS one vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	The effect of dietary vitamin D supplementation on sodium-dependent phosphate uptake and expression of NaPi-IIb in the small intestine of weanling pigs. [electronic resource] by Saddoris, Kari L Fleet, James C Radcliffe, John S Publication details: Journal of animal science Oct 2021 In: Journal of animal science vol. 99 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Hydrogen sulfide emissions from a swine building affected by dietary crude protein. [electronic resource] by Liu, Shule Ni, Ji-Qin Radcliffe, John S Vonderohe, Caitlin Producer: 20180607 In: Journal of environmental management vol. 204 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Mitigation of ammonia emissions from pig production using reduced dietary crude protein with amino acid supplementation. [electronic resource] by Liu, Shule Ni, Ji-Qin Radcliffe, John S Vonderohe, Caitlin E Producer: 20170605 In: Bioresource technology vol. 233 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Do breakfast skipping and breakfast type affect energy intake, nutrient intake, nutrient adequacy, and diet quality in young adults? NHANES 1999-2002. [electronic resource] by Deshmukh-Taskar, Priya R Radcliffe, John D Liu, Yan Nicklas, Theresa A Producer: 20110329 In: Journal of the American College of Nutrition vol. 29 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Time course determination of the effects of rapid and gradual cooling after acute hyperthermia on body temperature and intestinal integrity in pigs. [electronic resource] by Kpodo, Kouassi R Duttlinger, Alan W Radcliffe, John S Johnson, Jay S Producer: 20201008 In: Journal of thermal biology vol. 87 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	A Fresh Fruit and Vegetable Program improves high school students' consumption of fresh produce. [electronic resource] by Davis, Elaine M Cullen, Karen Weber Watson, Kathleen B Konarik, Melanie Radcliffe, John Producer: 20090709 In: Journal of the American Dietetic Association vol. 109 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	The relationship of breakfast skipping and type of breakfast consumed with overweight/obesity, abdominal obesity, other cardiometabolic risk factors and the metabolic syndrome in young adults. The National Health and Nutrition Examination Survey (NHANES): 1999-2006. [electronic resource] by Deshmukh-Taskar, Priya Nicklas, Theresa A Radcliffe, John D O'Neil, Carol E Liu, Yan Producer: 20140428 In: Public health nutrition vol. 16 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Effects of antibiotic-free pig rearing on ammonia emissions from five pairs of swine rooms in a wean-to-finish experiment. [electronic resource] by Ni, Ji-Qin Shi, Chen Liu, Shule Richert, Brian T Vonderohe, Caitlin E Radcliffe, John S Producer: 20200227 In: Environment international vol. 131 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	A swine model of soy protein-induced food allergenicity: implications in human and swine nutrition. [electronic resource] by Radcliffe, John Scott Brito, Luiz F Reddivari, Lavanya Schmidt, Monica Herman, Eliot M Schinckel, Allan P Publication details: Animal frontiers : the review magazine of animal agriculture Jul 2019 In: Animal frontiers : the review magazine of animal agriculture vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Preventing, treating, and predicting barbering: A fundamental role for biomarkers of oxidative stress in a mouse model of Trichotillomania. [electronic resource] by Vieira, Giovana de L T Lossie, Amy C Lay, Donald C Radcliffe, John S Garner, Joseph P Producer: 20170907 In: PloS one vol. 12 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	The relationship of breakfast skipping and type of breakfast consumption with nutrient intake and weight status in children and adolescents: the National Health and Nutrition Examination Survey 1999-2006. [electronic resource] by Deshmukh-Taskar, Priya R Nicklas, Theresa A O'Neil, Carol E Keast, Debra R Radcliffe, John D Cho, Susan Producer: 20100604 In: Journal of the American Dietetic Association vol. 110 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Effect of High-Calcium Diet on Coronary Artery Disease in Ossabaw Miniature Swine With Metabolic Syndrome. [electronic resource] by Phillips-Eakley, Alyssa K McKenney-Drake, Mikaela L Bahls, Martin Newcomer, Sean C Radcliffe, John S Wastney, Meryl E Van Alstine, William G Jackson, George Alloosh, Mouhamad Martin, Berdine R Sturek, Michael Weaver, Connie M Producer: 20160504 In: Journal of the American Heart Association vol. 4 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)