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Lower fumonisin mycotoxin levels in the grain of Bt corn grown in the United States in 2000-2002. [electronic resource] by
- Hammond, Bruce G
- Campbell, Keith W
- Pilcher, Clinton D
- Degooyer, Todd A
- Robinson, Aaron E
- McMillen, Brian L
- Spangler, Steven M
- Riordan, Susan G
- Rice, Larry G
- Richard, John L
Producer: 20040504
In:
Journal of agricultural and food chemistry vol. 52
Availability: No items available.
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