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Results of search for 'copydate:"May 2011"', page 154 of 2878
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Authors
Chen, Wei
Fun, Hoong-Kun
Li, Jing
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Li, Yan
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Liu, Wei
Liu, Yang
Wang, Jing
Wang, Jun
Wang, Lei
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3061.
[Relation of IL28B gene polymorphism to chronic hepatitis C].
[electronic resource]
by
Matsuura, Kentaro
Tanaka, Yasuhito
Producer:
20111222
In:
Nihon rinsho. Japanese journal of clinical medicine
vol. 69 Suppl 4
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3062.
[Efficacy of the NS3-4A protease inhibitor telaprevir in patients with chronic hepatitis C].
[electronic resource]
by
Ozeki, Itaru
Karino, Yoshiyasu
Toyota, Joji
Producer:
20111222
In:
Nihon rinsho. Japanese journal of clinical medicine
vol. 69 Suppl 4
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3063.
[Development of hepatocellular carcinoma from chronic hepatitis C].
[electronic resource]
by
Yoshida, Haruhiko
Producer:
20111222
In:
Nihon rinsho. Japanese journal of clinical medicine
vol. 69 Suppl 4
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3064.
[Natural history of hepatitis B virus infection].
[electronic resource]
by
Toyama, Madoka
Enomoto, Masaru
Tamori, Akihiro
Kawada, Norifumi
Producer:
20111222
In:
Nihon rinsho. Japanese journal of clinical medicine
vol. 69 Suppl 4
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3065.
[Mechanisms of the immune response against HBV infection].
[electronic resource]
by
Abe, Masanori
Onji, Morikazu
Producer:
20111222
In:
Nihon rinsho. Japanese journal of clinical medicine
vol. 69 Suppl 4
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3066.
[The mechanisms of establishment of chronic infection of HBV].
[electronic resource]
by
Nakamura, Ikuo
Producer:
20111222
In:
Nihon rinsho. Japanese journal of clinical medicine
vol. 69 Suppl 4
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3067.
[Indications and efficacy of hepatitis B vaccines (HB vaccines) and hepatitis B immune globulin (HBIG): current situations and problems of hepatitis B virus (HBV) infection-preventing strategies in Japan].
[electronic resource]
by
Ogata, Norio
Funada, Hisashi
Aoyagi, Yutaka
Producer:
20111222
In:
Nihon rinsho. Japanese journal of clinical medicine
vol. 69 Suppl 4
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3068.
Evaluation of serum C-reactive protein level and its related factors in hemodialysis patients in Sari, Iran.
[electronic resource]
by
Baradari, Afshin Gholipour
Emami Zeydi, Amir
Espahbodi, Fatemeh
Shahmohammadi, Soheyla
Producer:
20120110
In:
Pakistan journal of biological sciences : PJBS
vol. 14
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3069.
[Treatment strategy for chronic hepatitis B in Japan].
[electronic resource]
by
Arase, Yasuji
Kumada, Hiromitsu
Producer:
20111222
In:
Nihon rinsho. Japanese journal of clinical medicine
vol. 69 Suppl 4
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3070.
[Immunotherapy for chronic hepatitis due to HBV].
[electronic resource]
by
Abe, Masanori
Onji, Morikazu
Producer:
20111222
In:
Nihon rinsho. Japanese journal of clinical medicine
vol. 69 Suppl 4
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3071.
[Occult HBV infection].
[electronic resource]
by
Umemura, Takeji
Producer:
20111222
In:
Nihon rinsho. Japanese journal of clinical medicine
vol. 69 Suppl 4
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3072.
[New drugs of treatment of patients with chronic hepatitis B].
[electronic resource]
by
Suzuki, Fumitaka
Producer:
20111222
In:
Nihon rinsho. Japanese journal of clinical medicine
vol. 69 Suppl 4
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3073.
[Hepatitis E, diagnosis and treatment].
[electronic resource]
by
King, Jong-Hon
Producer:
20111222
In:
Nihon rinsho. Japanese journal of clinical medicine
vol. 69 Suppl 4
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3074.
Analytical and sensory characterization of the aroma of "Langhe D.O.C. Nebbiolo" wines: influence of the prefermentative cold maceration with dry ice.
[electronic resource]
by
Petrozziello, Maurizio
Guaita, Massimo
Motta, Silvia
Panero, Loretta
Bosso, Antonella
Producer:
20120725
In:
Journal of food science
vol. 76
Online resources:
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3075.
Effect of maturity, processing, and storage on the furanocoumarin composition of grapefruit and grapefruit juice.
[electronic resource]
by
Cancalon, Paul F
Barros, Santiago M
Haun, Carl
Widmer, Wilbur W
Producer:
20120725
In:
Journal of food science
vol. 76
Online resources:
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3076.
Antioxidant and antidiabetic properties of condensed tannins in acetonic extract of selected raw and processed indigenous food ingredients from Kenya.
[electronic resource]
by
Kunyanga, Catherine Nkirote
Imungi, Jasper Kathenya
Okoth, Michael
Momanyi, Clare
Biesalski, Han Konrad
Vadivel, Vellingiri
Producer:
20120725
In:
Journal of food science
vol. 76
Online resources:
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3077.
Detection of melamine and cyanuric acid in vegetable protein products used in food production.
[electronic resource]
by
Levinson, Lawrence R
Gilbride, Kimberley A
Producer:
20120725
In:
Journal of food science
vol. 76
Online resources:
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3078.
Pomological features, nutritional quality, polyphenol content analysis, and antioxidant properties of domesticated and 3 wild ecotype forms of raspberries (Rubus idaeus L.).
[electronic resource]
by
Gülçin, Ilhami
Topal, Fevzi
Çakmakçı, Ramazan
Bilsel, Mine
Gören, Ahmet C
Erdogan, Ummugulsum
Producer:
20120725
In:
Journal of food science
vol. 76
Online resources:
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3079.
Effect of thermal and high-pressure processing on the nutritional value and quality attributes of a nectarine purée with industrial origin during the refrigerated storage.
[electronic resource]
by
García-Parra, Jesús
González-Cebrino, Francisco
Delgado, Jonathan
Lozano, Mercedes
Hernández, Teresa
Ramírez, Rosario
Producer:
20120725
In:
Journal of food science
vol. 76
Online resources:
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3080.
Changes of hydrogen peroxide and radical-scavenging activity of raspberry during osmotic, convective, and freeze-drying.
[electronic resource]
by
Novaković, Miroslav M
Stevanović, Snežana M
Gorjanović, Stanislava Ž
Jovanovic, Predrag M
Tešević, Vele V
Janković, Miodrag A
Sužnjević, Desanka Ž
Producer:
20120725
In:
Journal of food science
vol. 76
Online resources:
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