Results
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23981.
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23982.
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Dietary polyphenol intake in Europe: the European Prospective Investigation into Cancer and Nutrition (EPIC) study. [electronic resource] by
- Zamora-Ros, Raul
- Knaze, Viktoria
- Rothwell, Joseph A
- Hémon, Bertrand
- Moskal, Aurelie
- Overvad, Kim
- Tjønneland, Anne
- Kyrø, Cecilie
- Fagherazzi, Guy
- Boutron-Ruault, Marie-Christine
- Touillaud, Marina
- Katzke, Verena
- Kühn, Tilman
- Boeing, Heiner
- Förster, Jana
- Trichopoulou, Antonia
- Valanou, Elissavet
- Peppa, Eleni
- Palli, Domenico
- Agnoli, Claudia
- Ricceri, Fulvio
- Tumino, Rosario
- de Magistris, Maria Santucci
- Peeters, Petra H M
- Bueno-de-Mesquita, H Bas
- Engeset, Dagrun
- Skeie, Guri
- Hjartåker, Anette
- Menéndez, Virginia
- Agudo, Antonio
- Molina-Montes, Esther
- Huerta, José María
- Barricarte, Aurelio
- Amiano, Pilar
- Sonestedt, Emily
- Nilsson, Lena Maria
- Landberg, Rikard
- Key, Timothy J
- Khaw, Kay-Thee
- Wareham, Nicholas J
- Lu, Yunxia
- Slimani, Nadia
- Romieu, Isabelle
- Riboli, Elio
- Scalbert, Augustin
Producer: 20170403
In:
European journal of nutrition vol. 55
Availability: No items available.
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23983.
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23984.
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23985.
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23986.
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23987.
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23988.
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23989.
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23990.
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23991.
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23992.
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23993.
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23994.
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23995.
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23996.
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Chemical, physical, and sensory properties of dairy products enriched with conjugated linoleic acid. [electronic resource] by
- Jones, E L
- Shingfield, K J
- Kohen, C
- Jones, A K
- Lupoli, B
- Grandison, A S
- Beever, D E
- Williams, C M
- Calder, P C
- Yaqoob, P
Producer: 20060224
In:
Journal of dairy science vol. 88
Availability: No items available.
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23997.
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23998.
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23999.
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24000.
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