Results
|
23301.
|
|
|
23302.
|
Boiling peanut Ara h 1 results in the formation of aggregates with reduced allergenicity. [electronic resource] by
- Blanc, Fany
- Vissers, Yvonne M
- Adel-Patient, Karine
- Rigby, Neil M
- Mackie, Alan R
- Gunning, A Patrick
- Wellner, Nikolaus K
- Skov, Per S
- Przybylski-Nicaise, Laetitia
- Ballmer-Weber, Barbara
- Zuidmeer-Jongejan, Laurian
- Szépfalusi, Zsolt
- Ruinemans-Koerts, Janneke
- Jansen, Ad P H
- Bernard, Hervé
- Wal, Jean-Michel
- Savelkoul, Huub F J
- Wichers, Harry J
- Mills, E N Clare
Producer: 20120405
In:
Molecular nutrition & food research vol. 55
Availability: No items available.
|
|
23303.
|
|
|
23304.
|
|
|
23305.
|
|
|
23306.
|
|
|
23307.
|
|
|
23308.
|
|
|
23309.
|
|
|
23310.
|
|
|
23311.
|
|
|
23312.
|
|
|
23313.
|
|
|
23314.
|
|
|
23315.
|
|
|
23316.
|
|
|
23317.
|
|
|
23318.
|
|
|
23319.
|
|
|
23320.
|
|