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	2101.	Color of whole-wheat foods prepared from a bright-white hard winter wheat and the phenolic acids in its coarse bran. [electronic resource] by Jiang, Hongxin Martin, Joe Okot-Kotber, Moses Seib, Paul A Producer: 20120816 In: Journal of food science vol. 76 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2102.	Effect of extrusion on the antioxidant capacity and color attributes of expanded extrudates prepared from purple potato and yellow pea flour mixes. [electronic resource] by Nayak, Balunkeswar Berrios, Jose De J Powers, Joseph R Tang, Juming Producer: 20120816 In: Journal of food science vol. 76 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2103.	Stability of anthocyanins in frozen and freeze-dried raspberries during long-term storage: in relation to glass transition. [electronic resource] by Syamaladevi, Roopesh M Sablani, Shyam S Tang, Juming Powers, Joseph Swanson, Barry G Producer: 20120816 In: Journal of food science vol. 76 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2104.	Physical changes in white and brown rice during simulated gastric digestion. [electronic resource] by Kong, Fanbin Oztop, Mecit Halil Singh, R Paul McCarthy, Michael J Producer: 20120816 In: Journal of food science vol. 76 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2105.	High-speed weight estimation of whole herring (Clupea harengus) using 3D machine vision. [electronic resource] by Mathiassen, John Reidar Misimi, Ekrem Toldnes, Bendik Bondø, Morten Østvik, Stein Ove Producer: 20120816 In: Journal of food science vol. 76 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2106.	Extrusion and characterization of thermoplastic starch sheets from "macho" banana. [electronic resource] by Alanís-López, P Pérez-González, J Rendón-Villalobos, R Jiménez-Pérez, A Solorza-Feria, J Producer: 20120816 In: Journal of food science vol. 76 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2107.	Effects of high-voltage electrostatic fields on the quality of tilapia meat during refrigeration. [electronic resource] by Hsieh, Chang-Wei Lai, Cheng-Hung Lee, Chia-Hsin Ko, Wen-Ching Producer: 20120816 In: Journal of food science vol. 76 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2108.	Enhanced antiviral activity of soybean β-conglycinin-derived peptides by acylation with saturated fatty acids. [electronic resource] by Matemu, Athanasia O Nakamura, Kosuke Kayahara, Hisataka Murasawa, Hisashi Katayama, Shigeru Nakamura, Soichiro Producer: 20120816 In: Journal of food science vol. 76 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2109.	Prolonging the viability of Lactobacillus plantarum through the addition of prebiotics into the medium. [electronic resource] by Altieri, Clelia Bevilacqua, Antonio Sinigaglia, Milena Producer: 20120816 In: Journal of food science vol. 76 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2110.	Efficacy of slightly acidic electrolyzed water in killing or reducing Escherichia coli O157:H7 on iceberg lettuce and tomatoes under simulated food service operation conditions. [electronic resource] by Pangloli, Philipus Hung, Yen-Con Producer: 20120816 In: Journal of food science vol. 76 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2111.	Antibacterial activity and mechanism of action of chlorogenic acid. [electronic resource] by Lou, Zaixiang Wang, Hongxin Zhu, Song Ma, Chaoyang Wang, Zhouping Producer: 20120816 In: Journal of food science vol. 76 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2112.	Identification of tartary buckwheat tea aroma compounds with gas chromatography-mass spectrometry. [electronic resource] by Qin, Peiyou Ma, Tingjun Wu, Li Shan, Fang Ren, Guixing Producer: 20120816 In: Journal of food science vol. 76 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2113.	Immunostimulatory effect of gold nanoparticles conjugated with transmissible gastroenteritis virus. [electronic resource] by Staroverov, S A Vidyasheva, I V Gabalov, K P Vasilenko, O A Laskavyi, V N Dykman, L A Producer: 20120717 In: Bulletin of experimental biology and medicine vol. 151 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2114.	Cellular composition of the thymus in Wistar rats in experimental intracerebral hemorrhage. [electronic resource] by Sergeeva, S P Erofeeva, L M Sapin, M R Koplik, E V Producer: 20120717 In: Bulletin of experimental biology and medicine vol. 151 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2115.	Phenotypic plasticity of retinal pigment epithelial cells from adult human eye in vitro. [electronic resource] by Milyushina, L A Kuznetsova, A V Grigoryan, E N Aleksandrova, M A Producer: 20120717 In: Bulletin of experimental biology and medicine vol. 151 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2116.	Immunosuppressive effects of multipotent mesenchymal stromal cells in cultures with different O2 content in the medium. [electronic resource] by Gornostaeva, A N Andreeva, E R Andrianova, I V Buravkova, L B Producer: 20120717 In: Bulletin of experimental biology and medicine vol. 151 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2117.	Low-fluence photodynamic treatment modifies functional properties of vascular cell wall. [electronic resource] by Udartseva, O O Andreeva, E R Buravkova, L B Knizhnik, A V Vozovikov, I N Producer: 20120717 In: Bulletin of experimental biology and medicine vol. 151 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2118.	Effect of cell therapy on metabolite content in brain structures of children with consequences of severe brain injury: 1H magnetic resonance spectroscopy study. [electronic resource] by Semenova, N A Sidorin, S V Akhadov, T A Semenova, J B Petraikin, A V Fufaeva, E V Karlosh, A N Producer: 20120717 In: Bulletin of experimental biology and medicine vol. 151 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2119.	Economical technology of creation of cell-free matrix of animal and human arterial vessels. [electronic resource] by Egorova, M V Rogovskaya, Yu V Ivanov, A V Andreev, S L Akhmedov, Sh D Afanas'ev, S A Producer: 20120717 In: Bulletin of experimental biology and medicine vol. 151 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2120.	Comparative characteristics of platelet lysates from different donors. [electronic resource] by Kalmykova, N V Skorobogataya, E V Berestovoy, M A Kruglyakov, P V Estrina, M A Afanasiev, B V Polintsev, D G Producer: 20120717 In: Bulletin of experimental biology and medicine vol. 151 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 57852 results.