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	161.	Dietary fibre, lente carbohydrates and the insulin-resistant diseases. [electronic resource] by Jenkins, D J Axelsen, M Kendall, C W Augustin, L S Vuksan, V Smith, U Producer: 20000717 In: The British journal of nutrition vol. 83 Suppl 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	162.	Second-meal effect: low-glycemic-index foods eaten at dinner improve subsequent breakfast glycemic response. [electronic resource] by Wolever, T M Jenkins, D J Ocana, A M Rao, V A Collier, G R Producer: 19881027 In: The American journal of clinical nutrition vol. 48 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	163.	Fiber and physiological and potentially therapeutic effects of slowing carbohydrate absorption. [electronic resource] by Jenkins, D J Jenkins, A L Wolever, T M Vuksan, V Brighenti, F Testolin, G Producer: 19910422 In: Advances in experimental medicine and biology vol. 270 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	164.	Effect of canning on the blood glucose response to beans in patients with type 2 diabetes. [electronic resource] by Wolever, T M Jenkins, D J Thompson, L U Wong, G S Josse, R G Producer: 19870612 In: Human nutrition. Clinical nutrition vol. 41 Availability: No items available. Save to lists Add to cart (remove)
	165.	The glycaemic response to carbohydrate foods. [electronic resource] by Jenkins, D J Wolever, T M Jenkins, A L Josse, R G Wong, G S Producer: 19840924 In: Lancet (London, England) vol. 2 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	166.	Relationship between polyphenol intake and blood glucose response of normal and diabetic individuals. [electronic resource] by Thompson, L U Yoon, J H Jenkins, D J Wolever, T M Jenkins, A L Producer: 19840524 In: The American journal of clinical nutrition vol. 39 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	167.	Intestinal fatty acid-binding protein variation associated with variation in the response of plasma lipoproteins to dietary fibre. [electronic resource] by Hegele, R A Wolever, T M Story, J A Connelly, P W Jenkins, D J Producer: 19971217 In: European journal of clinical investigation vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	168.	Guar crispbread in the diabetic diet. [electronic resource] by Hockaday, T D Jenkins, D J Wolever, T M Nineham, R Taylor, R Bacon, S Producer: 19790901 In: British medical journal vol. 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	169.	Simple and complex carbohydrates. [electronic resource] by Jenkins, D J Jenkins, A L Wolever, T M Thompson, L H Rao, A V Producer: 19860527 In: Nutrition reviews vol. 44 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	170.	Changes in fecal composition and colonic function due to cereal fiber. [electronic resource] by Cummings, J H Hill, M J Jenkins, D J Pearson, J R Wiggins, H S Producer: 19770129 In: The American journal of clinical nutrition vol. 29 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	171.	Morphological characterization of adult Echinococcus granulosus as a means of determining transmission patterns. [electronic resource] by Constantine, C C Thompson, R C Jenkins, D J Hobbs, R P Lymbery, A J Producer: 19930323 In: The Journal of parasitology vol. 79 Availability: No items available. Save to lists Add to cart (remove)
	172.	Serum antibodies in canine echinococcosis. [electronic resource] by Gasser, R B Jenkins, D J Paolillo, E Parada, L Cabrera, P Craig, P S Producer: 19931208 In: International journal for parasitology vol. 23 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	173.	The effect of meat protein and dietary fiber on colonic function and metabolism. II. Bacterial metabolites in feces and urine. [electronic resource] by Cummings, J H Hill, M J Bone, E S Branch, W J Jenkins, D J Producer: 19791128 In: The American journal of clinical nutrition vol. 32 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	174.	Dietary fiber and diabetic therapy: a progressive effect with time. [electronic resource] by Jenkins, D J Wolever, T M Nineham, R Bacon, S Smith, R Hockaday, T D Producer: 19791220 In: Advances in experimental medicine and biology vol. 119 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	175.	The effect of fermented and unfermented milks on serum cholesterol. [electronic resource] by Thompson, L U Jenkins, D J Amer, M A Reichert, R Jenkins, A Kamulsky, J Producer: 19830119 In: The American journal of clinical nutrition vol. 36 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	176.	Carbohydrate tolerance in man after six weeks of pectin administration. [electronic resource] by Jenkins, D J Leeds, A R Houston, H Hinks, L Alberti, K G Cummings, J H Producer: 19771125 In: The Proceedings of the Nutrition Society vol. 36 Availability: No items available. Save to lists Add to cart (remove)
	177.	Diabetic glucose control, lipids, and trace elements on long-term guar. [electronic resource] by Jenkins, D J Wolever, T M Taylor, R H Reynolds, D Nineham, R Hockaday, T D Producer: 19800928 In: British medical journal vol. 280 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	178.	Glycemic index in chronic disease: a review. [electronic resource] by Augustin, L S Franceschi, S Jenkins, D J A Kendall, C W C La Vecchia, C Producer: 20030410 In: European journal of clinical nutrition vol. 56 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	179.	Low-temperature catalytic decomposition of N2O on platinum and bismuth-modified platinum: identification of active sites. [electronic resource] by Burch, R Attard, G A Daniells, S T Jenkins, D J Breen, J P Hu, P Producer: 20030314 In: Chemical communications (Cambridge, England) no. 22 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	180.	Carbohydrates, dietary glycaemic load and glycaemic index, and risk of acute myocardial infarction. [electronic resource] by Tavani, A Bosetti, C Negri, E Augustin, L S Jenkins, D J A La Vecchia, C Producer: 20030714 In: Heart (British Cardiac Society) vol. 89 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 325 results.