The effect of fermented and unfermented milks on serum cholesterol. [electronic resource]

By: Contributor(s): Producer: 19830119Description: 1106-11 p. digitalISSN:
  • 0002-9165
Subject(s): Online resources: In: The American journal of clinical nutrition vol. 36
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Publication Type: Clinical Trial; Comparative Study; Journal Article; Randomized Controlled Trial; Research Support, Non-U.S. Gov't

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