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	121.	Use of ultrasound to assess Cheddar cheese characteristics. [electronic resource] by Benedito, J Carcel, J A Sanjuan, N Mulet, A Producer: 20000615 In: Ultrasonics vol. 38 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	122.	Convenience foods are the foods for profit and customer acceptance. [electronic resource] by Zaccarelli, H E Producer: 19830225 In: Nursing homes vol. 31 Availability: No items available. Save to lists Add to cart (remove)
	123.	Proceedings of the American Chemical Society Symposium on Impact of Processing on Food Safety. San Francisco, California, USA. April 14-18, 1997. [electronic resource] Producer: 19990721 In: Advances in experimental medicine and biology vol. 459 Availability: No items available. Save to lists Add to cart (remove)
	124.	[Changes in the cadmium content of rice during the milling process]. [electronic resource] by Moriyama, Tomoaki Shindoh, Kumiko Taguchi, Yoji Watanabe, Hisayoshi Yasui, Akemi Joh, Teruo Producer: 20031017 In: Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan vol. 44 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	125.	Effect of different treatments on the preference of apple cubes dehydrated by a combined process. [electronic resource] by Ochoa-Martínez, Luz A Márquez-Burciaga, Angelica González-Herrera, Silvia M Morales-Castro, Juliana Gallegos-Infante, Jose A Delgado, Efren Producer: 20100125 In: International journal of food sciences and nutrition vol. 60 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	126.	TENTATIVE CLASSIFICATION OF FOOD IRRADIATION PROCESSES WITH MICROBIOLOGICAL OBJECTIVES. [electronic resource] by GOFFMAN, W NEWILL, V A Producer: 19961201 In: Nature vol. 204 Availability: No items available. Save to lists Add to cart (remove)
	127.	Cost study of French fried and mashed potatoes. [electronic resource] by GOLDSMID, A Producer: 19981101 In: Journal of the American Dietetic Association vol. 42 Availability: No items available. Save to lists Add to cart (remove)
	128.	[Experience in the organization of occupational medical examinations]. [electronic resource] by CHERNYI, E A Producer: 19981101 In: Sovetskoe zdravookhranenie vol. 22(2) Availability: No items available. Save to lists Add to cart (remove)
	129.	The education of food handlers. [electronic resource] by HORNADY, C E Producer: 20030501 In: Canadian journal of public health = Revue canadienne de sante publique vol. 47 Availability: No items available. Save to lists Add to cart (remove)
	130.	Enhancement of food processes by ultrasound: a review. [electronic resource] by Tao, Yang Sun, Da-Wen Producer: 20160111 In: Critical reviews in food science and nutrition vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	131.	Effect of oat decortication on chemical composition, in vitro digestibility and in situ degradability. [electronic resource] by Panah, Farhad M Lashkari, Saman Weisbjerg, Martin Riis Producer: 20201116 In: Journal of animal physiology and animal nutrition vol. 104 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	132.	[Report from the Dominican Republic--use of food composition tables in the Dominican Republic]. [electronic resource] by Rondón, H Jiménez de Sánchez, R Producer: 19890411 In: Archivos latinoamericanos de nutricion vol. 37 Availability: No items available. Save to lists Add to cart (remove)
	133.	Environmentally acceptable containers for soft drinks. [electronic resource] by Hopkins, S Producer: 19911212 In: BMJ (Clinical research ed.) vol. 303 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	134.	[Preservation of bread and pastry products in a controlled atmosphere]. [electronic resource] by Manchon, P Producer: 19781220 In: Annales de la nutrition et de l'alimentation vol. 32 Availability: No items available. Save to lists Add to cart (remove)
	135.	Cheese made from raw milk: a comment from Europe. [electronic resource] by Mossel, D A Producer: 19840215 In: The Journal of infectious diseases vol. 148 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	136.	[Evaluation of the sanitary-hygienic conditions of the food storage rooms on selected ships of the Polish Merchant Marine]. [electronic resource] by Switka, J Zabrocki, R Producer: 19840502 In: Roczniki Panstwowego Zakladu Higieny vol. 34 Availability: No items available. Save to lists Add to cart (remove)
	137.	Polyvinylidene-coated kraft paper as an insecticide barrier in insect-resistance packages for food. [electronic resource] by Highland, H A Secreast, M Merritt, P H Producer: 19681125 In: Journal of economic entomology vol. 61 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	138.	Mechanism of hydrogenation of triglycerides. [electronic resource] by Albright, L F Producer: 19670903 In: Journal of the American Oil Chemists' Society vol. 40 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	139.	[Studies on losses of nutritional value in the preparation of food with large automatic kitchen machines. II. Losses of minerals (phosphorus, potassium and calcium]. [electronic resource] by Kunkel, W Producer: 19670109 In: Zeitschrift fur Ernahrungswissenschaft vol. 6 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	140.	IUMS-ICFMH 15th International Symposium on Novel Approaches toward Food Safety Assurance. Bingen, Germany, 31 August-3 September 1993. [electronic resource] Producer: 19950511 In: International journal of food microbiology vol. 24 Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 24806 results.