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	11901.	Does the essential oil of Lippia sidoides Cham. (pepper-rosmarin) affect its endophytic microbial community? [electronic resource] by da Silva, Thais Freitas Vollú, Renata Estebanez Jurelevicius, Diogo Alviano, Daniela Sales Alviano, Celuta Sales Blank, Arie Fitzgerald Seldin, Lucy Producer: 20131022 In: BMC microbiology vol. 13 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11902.	Chemical composition of fennel essential oil and its impact on Staphylococcus aureus exotoxin production. [electronic resource] by Qiu, Jiazhang Li, Hongen Su, Hongwei Dong, Jing Luo, Mingjing Wang, Jianfeng Leng, Bingfeng Deng, Yanhong Liu, Juxiong Deng, Xuming Producer: 20130211 In: World journal of microbiology & biotechnology vol. 28 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11903.	Thymus maroccanus essential oil, a membranotropic compound active on Gram-negative bacteria and resistant isolates. [electronic resource] by Fadli, M Chevalier, J Bolla, J-M Mezrioui, N-E Hassani, L Pages, J-M Producer: 20130815 In: Journal of applied microbiology vol. 113 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11904.	Evidence-based antioxidant activity of the essential oil from Fructus A. zerumbet on cultured human umbilical vein endothelial cells' injury induced by ox-LDL. [electronic resource] by Shen, Xiang-Chun Tao, Ling Li, Wan-Kui Zhang, Yan-Yan Luo, Hong Xia, Yu-Yi Producer: 20130521 In: BMC complementary and alternative medicine vol. 12 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11905.	Chemical composition and anticancer and antioxidant activities of Schinus molle L. and Schinus terebinthifolius Raddi berries essential oils. [electronic resource] by Bendaoud, Houcine Romdhane, Mehrez Souchard, Jean Pierre Cazaux, Sylvie Bouajila, Jalloul Producer: 20110118 In: Journal of food science vol. 75 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11906.	Essential oil of Psidium cattleianum leaves: antioxidant and antifungal activity. [electronic resource] by Castro, Micheli R Victoria, Francine N Oliveira, Daniela H Jacob, Raquel G Savegnago, Lucielli Alves, Diego Producer: 20151009 In: Pharmaceutical biology vol. 53 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11907.	Influence of the antimicrobial compound allyl isothiocyanate against the Aspergillus parasiticus growth and its aflatoxins production in pizza crust. [electronic resource] by Quiles, Juan M Manyes, Lara Luciano, Fernando Mañes, Jordi Meca, Giuseppe Producer: 20160607 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 83 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11908.	Composition, in vitro antioxidant and antimicrobial activities of essential oil and oleoresins obtained from black cumin seeds (Nigella sativa L.). [electronic resource] by Singh, Sunita Das, S S Singh, G Schuff, Carola de Lampasona, Marina P Catalán, César A N Producer: 20150513 In: BioMed research international vol. 2014 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11909.	Phytochemical Analysis and Anti-cancer Investigation of Boswellia serrata Bioactive Constituents In Vitro. [electronic resource] by Ahmed, Hanaa H Abd-Rabou, Ahmed A Hassan, Amal Z Kotob, Soheir E Producer: 20160816 In: Asian Pacific journal of cancer prevention : APJCP vol. 16 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11910.	Oxidative and biochemical responses in Brycon amazonicus anesthetized and sedated with Myrcia sylvatica (G. Mey.) DC. and Curcuma longa L. essential oils. [electronic resource] by Saccol, Etiane M H Londero, Érika P Bressan, Caroline A Salbego, Joseânia Gressler, Luciane T Silva, Lenise V F Mourão, Rosa H V Oliveira, Ricardo B Llesuy, Susana F Baldisserotto, Bernardo Pavanato, Maria A Producer: 20180511 In: Veterinary anaesthesia and analgesia vol. 44 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11911.	Anti-Candida Activity of Bursera morelensis Ramirez Essential Oil and Two Compounds, α-Pinene and γ-Terpinene-An In Vitro Study. [electronic resource] by Rivera-Yañez, C Rebeca Terrazas, L Ignacio Jimenez-Estrada, Manuel Campos, Jorge E Flores-Ortiz, Cesar M Hernandez, Luis B Cruz-Sanchez, Tonatiuh Garrido-Fariña, German I Rodriguez-Monroy, Marco A Canales-Martinez, M Margarita Producer: 20180716 In: Molecules (Basel, Switzerland) vol. 22 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11912.	Inhibition of Salmonella by thyme essential oil and its effect on microbiological and sensory properties of minced pork meat packaged under vacuum and modified atmosphere. [electronic resource] by Boskovic, Marija Djordjevic, Jasna Ivanovic, Jelena Janjic, Jelena Zdravkovic, Nemanja Glisic, Milica Glamoclija, Natasa Baltic, Branislav Djordjevic, Vesna Baltic, Milan Producer: 20180101 In: International journal of food microbiology vol. 258 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11913.	Structures and bioactivities of seven flavonoids from Osmanthus fragrans 'Jinqiu' essential oil extraction residues. [electronic resource] by Zhou, Jiang-Lian Fang, Xian-Ying Wang, Jing-Qiu Zhao, Lin-Guo Li, Yi Tang, Feng Yue, Yong-De Producer: 20180326 In: Natural product research vol. 32 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11914.	Immunomodulatory effects of whole yeast cells and capsicum in weanling pigs challenged with pathogenic Escherichia coli1. [electronic resource] by Wojnicki, Samantha J Morris, Antrison Smith, Brooke Nicole Maddox, Carol W Dilger, Ryan Neil Producer: 20190614 In: Journal of animal science vol. 97 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11915.	Nanoemulsions containing Cymbopogon flexuosus essential oil: Development, characterization, stability study and evaluation of antimicrobial and antibiofilm activities. [electronic resource] by da Silva Gündel, Samanta de Souza, Márcia Ebling Quatrin, Priscilla Maciel Klein, Bruna Wagner, Roger Gündel, André Vaucher, Rodrigo de Almeida Santos, Roberto Christ Vianna Ourique, Aline Ferreira Producer: 20181022 In: Microbial pathogenesis vol. 118 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11916.	Pharmacology mechanism of [electronic resource] by Liang, Yulin Zhang, Xiaofei Zou, Junbo Shi, Yajun Wang, Yu Tai, Jia Yang, Yanjun Zhou, Xiao Guo, Dongyan Wang, Jing Cheng, Jiangxue Yang, Ming Producer: 20191223 In: Drug development and industrial pharmacy vol. 45 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11917.	Determination of Chemical Composition and α-amylase Inhibitory Effect of New Propolis Extracts. [electronic resource] by Keskin, Merve Producer: 20210702 In: Combinatorial chemistry & high throughput screening vol. 23 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11918.	Toxicological evaluation of certain food additives with a review of general principles and of specifications. Seventeenth report of the joint FAO-WHO Expert Committee on Food Additives. [electronic resource] Producer: 19740516 In: World Health Organization technical report series vol. 539 Availability: No items available. Save to lists Add to cart (remove)
	11919.	Antihypertensive effects of the essential oil of Alpinia zerumbet and its main constituent, terpinen-4-ol, in DOCA-salt hypertensive conscious rats. [electronic resource] by Lahlou, Saad Interaminense, Leylliane Fátima Leal Leal-Cardoso, José Henrique Duarte, Gloria Pinto Producer: 20031027 In: Fundamental & clinical pharmacology vol. 17 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11920.	In-vitro cytotoxicity and antimicrobial activities, against clinical isolates of Campylobacter species and Entamoeba histolytica, of local medicinal plants from the Venda region, in South Africa. [electronic resource] by Samie, A Obi, C L Lall, N Meyer, J J M Producer: 20100204 In: Annals of tropical medicine and parasitology vol. 103 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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