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	1041.	Making the Most of Mealtimes (M3): effect of eating occasions and other covariates on energy and protein intake among Canadian older adult residents in long-term care. [electronic resource] by Trinca, V Morrison, J Slaughter, S Keller, H Producer: 20210527 In: Journal of human nutrition and dietetics : the official journal of the British Dietetic Association vol. 33 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1042.	Effects of different proportion of carbohydrate in breakfast on postprandial glucose excursion in normal glucose tolerance and impaired glucose regulation subjects. [electronic resource] by Kang, Xin Wang, Chun Lifang, Lv Chen, Dawei Yang, Yanzhi Liu, Guanjian Wen, Hu Chen, Lihong He, Liping Li, Xiujun Tian, Haoming Jia, Weiping Ran, Xingwu Producer: 20140207 In: Diabetes technology & therapeutics vol. 15 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1043.	Family sociodemographic characteristics as correlates of children's breakfast habits and weight status in eight European countries. The ENERGY (EuropeaN Energy balance Research to prevent excessive weight Gain among Youth) project. [electronic resource] by Manios, Yannis Moschonis, George Androutsos, Odysseas Filippou, Christina Van Lippevelde, Wendy Vik, Froydis N te Velde, Saskia J Jan, Natasha Dössegger, Alain Bere, Elling Molnar, Denes Moreno, Luis A Chinapaw, Mai J M De Bourdeaudhuij, Ilse Brug, Johannes Producer: 20151123 In: Public health nutrition vol. 18 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1044.	Ghrelin mimics fasting to enhance human hedonic, orbitofrontal cortex, and hippocampal responses to food. [electronic resource] by Goldstone, Anthony P Prechtl, Christina G Scholtz, Samantha Miras, Alexander D Chhina, Navpreet Durighel, Giuliana Deliran, Seyedeh S Beckmann, Christian Ghatei, Mohammad A Ashby, Damien R Waldman, Adam D Gaylinn, Bruce D Thorner, Michael O Frost, Gary S Bloom, Stephen R Bell, Jimmy D Producer: 20150421 In: The American journal of clinical nutrition vol. 99 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1045.	The effect of breakfast versus no breakfast on brain activity in adolescents when performing cognitive tasks, as assessed by fMRI. [electronic resource] by Fulford, Jonathan Varley-Campbell, Joanna L Williams, Craig A Producer: 20170102 In: Nutritional neuroscience vol. 19 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1046.	Depression and Somatization Are Associated With Increased Postprandial Symptoms in Patients With Irritable Bowel Syndrome. [electronic resource] by Van Oudenhove, Lukas Törnblom, Hans Störsrud, Stine Tack, Jan Simrén, Magnus Producer: 20160808 In: Gastroenterology vol. 150 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1047.	Increased gut hormones and insulin sensitivity index following a 3-d intervention with a barley kernel-based product: a randomised cross-over study in healthy middle-aged subjects. [electronic resource] by Nilsson, Anne C Johansson-Boll, Elin V Björck, Inger M E Producer: 20160502 In: The British journal of nutrition vol. 114 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1048.	The association between dental caries and television viewing among Chinese adolescents in Guangxi, China. [electronic resource] by Zeng, Xiaojuan Sheiham, Aubrey Sabbah, Wael Producer: 20151006 In: BMC oral health vol. 14 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1049.	Estimation of serum and erythrocyte folate concentrations in the New Zealand adult population within a background of voluntary folic acid fortification. [electronic resource] by Bradbury, Kathryn E Williams, Sheila M Mann, Jim I Brown, Rachel C Parnell, Winsome Skeaff, C Murray Producer: 20140224 In: The Journal of nutrition vol. 144 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1050.	Socio-economic differences in predictors of frequent dairy food consumption among Australian adolescents: a longitudinal study. [electronic resource] by Stephens, Lena D McNaughton, Sarah A Crawford, David Ball, Kylie Producer: 20161012 In: Public health nutrition vol. 18 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1051.	Effects of polydextrose with breakfast or with a midmorning preload on food intake and other appetite-related parameters in healthy normal-weight and overweight females: An acute, randomized, double-blind, placebo-controlled, and crossover study. [electronic resource] by Ibarra, Alvin Olli, Kaisa Pasman, Wilrike Hendriks, Henk Alhoniemi, Esa Raza, Ghulam Shere Herzig, Karl-Heinz Tiihonen, Kirsti Producer: 20180102 In: Appetite vol. 110 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1052.	No improvement in endurance performance after a single dose of beetroot juice. [electronic resource] by Cermak, Naomi M Res, Peter Stinkens, Rudi Lundberg, Jon O Gibala, Martin J van Loon, Luc J C Producer: 20160308 In: International journal of sport nutrition and exercise metabolism vol. 22 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1053.	The effect of nopal (Opuntia ficus indica) on postprandial blood glucose, incretins, and antioxidant activity in Mexican patients with type 2 diabetes after consumption of two different composition breakfasts. [electronic resource] by López-Romero, Patricia Pichardo-Ontiveros, Edgar Avila-Nava, Azalia Vázquez-Manjarrez, Natalia Tovar, Armando R Pedraza-Chaverri, José Torres, Nimbe Producer: 20150126 In: Journal of the Academy of Nutrition and Dietetics vol. 114 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1054.	The effects of the combination of egg and fiber on appetite, glycemic response and food intake in normal weight adults - a randomized, controlled, crossover trial. [electronic resource] by Bonnema, Angela L Altschwager, Deena K Thomas, William Slavin, Joanne L Producer: 20170425 In: International journal of food sciences and nutrition vol. 67 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1055.	One Egg per Day Improves Inflammation when Compared to an Oatmeal-Based Breakfast without Increasing Other Cardiometabolic Risk Factors in Diabetic Patients. [electronic resource] by Ballesteros, Martha Nydia Valenzuela, Fabrizio Robles, Alma E Artalejo, Elizabeth Aguilar, David Andersen, Catherine J Valdez, Herlindo Fernandez, Maria Luz Producer: 20160120 In: Nutrients vol. 7 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1056.	An Ester of β-Hydroxybutyrate Regulates Cholesterol Biosynthesis in Rats and a Cholesterol Biomarker in Humans. [electronic resource] by Kemper, Martin F Srivastava, Shireesh Todd King, M Clarke, Kieran Veech, Richard L Pawlosky, Robert J Producer: 20160912 In: Lipids vol. 50 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1057.	Low-carbohydrate diet by staple change attenuates postprandial GIP and CPR levels in type 2 diabetes patients. [electronic resource] by Kondo-Ando, Mizuho Seino, Yusuke Morikawa, Risa Negi, Kana Todoroki, Hidechika Kawakami, Tsukasa Asada, Yohei Yoshimoto, Ryo Tanaka, Chika Okamoto, Keiko Masuda, Atsushi Tomatsu, Eisuke Hiratsuka, Izumi Yoshino, Yasumasa Maki, Wakako Kakita, Ayako Shibata, Megumi Takayanagi, Takeshi Makino, Masaki Sugimura, Yoshihisa Asai, Shiho Ito, Akemi Ueno, Shinji Fujiwara, Yuuka Kuwata, Hitoshi Yabe, Daisuke Suzuki, Atsushi Producer: 20210407 In: Journal of diabetes and its complications vol. 33 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1058.	Greater expression of postprandial inflammatory genes in humans after intervention with saturated when compared to unsaturated fatty acids. [electronic resource] by Monfort-Pires, Milena Crisma, Amanda Rabello Bordin, Silvana Ferreira, Sandra Roberta G Producer: 20190425 In: European journal of nutrition vol. 57 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1059.	Carbohydrate restriction in the morning increases weight loss effect of a hypocaloric Mediterranean type diet: a randomized, parallel group dietary intervention in overweight and obese subjects. [electronic resource] by Dellis, Dimitrios Tsilingiris, Dimitrios Eleftheriadou, Ioanna Tentolouris, Anastasios Sfikakis, Pavlos P Dellis, Georgios Karanasiou, Menia Meimari, Aikaterini Dimosthenopoulos, Charilaos Lazarou, Spyros Tentolouris, Nikolaos Producer: 20210121 In: Nutrition (Burbank, Los Angeles County, Calif.) vol. 71 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1060.	Insulin at normal physiological levels does not prolong QT(c) interval in thorough QT studies performed in healthy volunteers. [electronic resource] by Taubel, Jorg Lorch, Ulrike Ferber, Georg Singh, Jatinder Batchvarov, Velislav N Savelieva, Irina Camm, A John Producer: 20130701 In: British journal of clinical pharmacology vol. 75 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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