Limiting amino acids in meat and bone and poultry by-product meals. [electronic resource]
Producer: 19980202Description: 3294-300 p. digitalISSN:- 0021-8812
- Amino Acids -- analysis
- Animals
- Biological Products
- Cattle -- growth & development
- Diet -- veterinary
- Dietary Proteins -- metabolism
- Dietary Supplements
- Male
- Meat -- analysis
- Methionine -- metabolism
- Minerals -- chemistry
- Poultry
- Poultry Products -- analysis
- Random Allocation
- Regression Analysis
- Rumen -- metabolism
- Sheep -- growth & development
- Urea -- analysis
- Weight Gain -- physiology
No physical items for this record
Publication Type: Journal Article
There are no comments on this title.
Log in to your account to post a comment.