Effect of potassium sorbate and pH on the survival of Staphylococcus aureus in saturated sugar solutions. [electronic resource]

By: Contributor(s): Producer: 19931126Description: 80-7 p. digitalISSN:
  • 0325-7541
Subject(s): In: Revista Argentina de microbiologia vol. 25
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Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't

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