Association with MDCK epithelial cells by Salmonella typhimurium is reduced during utilization of carbohydrates. [electronic resource]

By: Producer: 19950420Description: 1462-7 p. digitalISSN:
  • 0019-9567
Subject(s): Online resources: In: Infection and immunity vol. 63
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Publication Type: Journal Article; Research Support, U.S. Gov't, Non-P.H.S.

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