A near-infrared analysis of water-macromolecule interactions:hydration and the spectra of aqueous solutions of intact proteins. [electronic resource]

By: Contributor(s): Producer: 19800417Description: 197-205 p. digitalISSN:
  • 0003-9861
Subject(s): Online resources: In: Archives of biochemistry and biophysics vol. 199
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Publication Type: Comparative Study; Journal Article

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