Determination of D- and L-amino acid residues in peptides. Use of tritiated hydrochloric acid to correct for racemization during acid hydrolysis. [electronic resource]

By: Producer: 19710204Description: 7449-54 p. digitalISSN:
  • 0002-7863
Subject(s): Online resources: In: Journal of the American Chemical Society vol. 92
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Publication Type: Journal Article

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