The relationship of dietary fat and cholesterol to mortality in 10 years: the Honolulu Heart Program. [electronic resource]
Producer: 19850620Description: 97-105 p. digitalISSN:- 0300-5771
- Aged
- Cerebrovascular Disorders -- mortality
- Cholesterol, Dietary -- administration & dosage
- Coronary Disease -- mortality
- Dietary Fats -- administration & dosage
- Energy Intake
- Fatty Acids -- administration & dosage
- Hawaii
- Humans
- Japan -- ethnology
- Male
- Middle Aged
- Mortality
- Neoplasms -- mortality
- Population Surveillance
- Risk
No physical items for this record
Publication Type: Journal Article; Research Support, U.S. Gov't, P.H.S.
There are no comments on this title.
Log in to your account to post a comment.