Optimization of ionic liquids-based microwave-assisted hydrolysis of puerarin and daidzein derivatives from Radix Puerariae Lobatae extract. [electronic resource]

By: Contributor(s): Producer: 20180831Description: 149-155 p. digitalISSN:
  • 1873-7072
Subject(s): Online resources: In: Food chemistry vol. 256
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Publication Type: Journal Article

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