Optimization of ionic liquids-based microwave-assisted hydrolysis of puerarin and daidzein derivatives from Radix Puerariae Lobatae extract.
Wang, Shuya
Optimization of ionic liquids-based microwave-assisted hydrolysis of puerarin and daidzein derivatives from Radix Puerariae Lobatae extract. [electronic resource] - Food chemistry Aug 2018 - 149-155 p. digital
Publication Type: Journal Article
1873-7072
10.1016/j.foodchem.2017.12.080 doi
Drugs, Chinese Herbal--chemistry
Hydrolysis
Ionic Liquids--chemistry
Isoflavones--chemistry
Microwaves
Pueraria
Optimization of ionic liquids-based microwave-assisted hydrolysis of puerarin and daidzein derivatives from Radix Puerariae Lobatae extract. [electronic resource] - Food chemistry Aug 2018 - 149-155 p. digital
Publication Type: Journal Article
1873-7072
10.1016/j.foodchem.2017.12.080 doi
Drugs, Chinese Herbal--chemistry
Hydrolysis
Ionic Liquids--chemistry
Isoflavones--chemistry
Microwaves
Pueraria