Impact of Lactobacillus curvatus 54M16 on microbiota composition and growth of Listeria monocytogenes in fermented sausages. [electronic resource]

By: Contributor(s): Producer: 20180503Description: 1-15 p. digitalISSN:
  • 1095-9998
Subject(s): Online resources: In: Food microbiology vol. 72
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Publication Type: Evaluation Study; Journal Article

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