Ultraprocessed food consumption and risk of overweight and obesity: the University of Navarra Follow-Up (SUN) cohort study. [electronic resource]
Producer: 20170619Description: 1433-1440 p. digitalISSN:- 1938-3207
- Adult
- Body Mass Index
- Diet
- Dietary Carbohydrates -- administration & dosage
- Dietary Fats -- administration & dosage
- Dietary Fiber -- administration & dosage
- Dietary Proteins -- administration & dosage
- Energy Intake
- Exercise
- Fatty Acids -- administration & dosage
- Fatty Acids, Monounsaturated -- administration & dosage
- Fatty Acids, Unsaturated -- administration & dosage
- Female
- Follow-Up Studies
- Food Handling
- Fruit
- Humans
- Incidence
- Linear Models
- Male
- Middle Aged
- Multivariate Analysis
- Obesity -- epidemiology
- Overweight -- epidemiology
- Proportional Hazards Models
- Prospective Studies
- Risk Factors
- Surveys and Questionnaires
- Vegetables
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Publication Type: Journal Article; Observational Study; Research Support, Non-U.S. Gov't
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