Fructans from Agave tequilana with a Lower Degree of Polymerization Prevent Weight Gain, Hyperglycemia and Liver Steatosis in High-Fat Diet-Induced Obese Mice. [electronic resource]
Producer: 20170407Description: 416-421 p. digitalISSN:- 1573-9104
- Agave -- chemistry
- Animals
- Blood Glucose -- metabolism
- Cholesterol, HDL -- blood
- Cholesterol, LDL -- blood
- Diet, High-Fat
- Fatty Liver -- prevention & control
- Fructans -- analysis
- Hyperglycemia -- prevention & control
- Male
- Mice
- Mice, Inbred C57BL
- Mice, Obese
- Obesity -- chemically induced
- Plant Extracts -- analysis
- Polymerization
- Triglycerides -- blood
- Weight Gain -- drug effects
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Publication Type: Journal Article
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