Fructans from Agave tequilana with a Lower Degree of Polymerization Prevent Weight Gain, Hyperglycemia and Liver Steatosis in High-Fat Diet-Induced Obese Mice.

Márquez-Aguirre, A L

Fructans from Agave tequilana with a Lower Degree of Polymerization Prevent Weight Gain, Hyperglycemia and Liver Steatosis in High-Fat Diet-Induced Obese Mice. [electronic resource] - Plant foods for human nutrition (Dordrecht, Netherlands) Dec 2016 - 416-421 p. digital

Publication Type: Journal Article

1573-9104

10.1007/s11130-016-0578-x doi


Agave--chemistry
Animals
Blood Glucose--metabolism
Cholesterol, HDL--blood
Cholesterol, LDL--blood
Diet, High-Fat
Fatty Liver--prevention & control
Fructans--analysis
Hyperglycemia--prevention & control
Male
Mice
Mice, Inbred C57BL
Mice, Obese
Obesity--chemically induced
Plant Extracts--analysis
Polymerization
Triglycerides--blood
Weight Gain--drug effects