APA
Soriguer F., Rojo-Martínez G., Goday A., Bosch-Comas A., Bordiú E., Caballero-Díaz F., Calle-Pascual A., Carmena R., Casamitjana R., Castaño L., Castell C., Catalá M., Delgado E., Franch J., Gaztambide S., Girbés J., Gomis R., Gutiérrez G., López-Alba A., Teresa Martínez-Larrad M., Menéndez E., Mora-Peces I., Ortega E., Pascual-Manich G., Serrano-Rios M., Urrutia I., Valdés S., Antonio Vázquez J. & Vendrell J. (20140327). Olive oil has a beneficial effect on impaired glucose regulation and other cardiometabolic risk factors. [email protected] study. : European journal of clinical nutrition.
Chicago
Soriguer F, Rojo-Martínez G, Goday A, Bosch-Comas A, Bordiú E, Caballero-Díaz F, Calle-Pascual A, Carmena R, Casamitjana R, Castaño L, Castell C, Catalá M, Delgado E, Franch J, Gaztambide S, Girbés J, Gomis R, Gutiérrez G, López-Alba A, Teresa Martínez-Larrad M, Menéndez E, Mora-Peces I, Ortega E, Pascual-Manich G, Serrano-Rios M, Urrutia I, Valdés S, Antonio Vázquez J and Vendrell J. 20140327. Olive oil has a beneficial effect on impaired glucose regulation and other cardiometabolic risk factors. [email protected] study. : European journal of clinical nutrition.
Harvard
Soriguer F., Rojo-Martínez G., Goday A., Bosch-Comas A., Bordiú E., Caballero-Díaz F., Calle-Pascual A., Carmena R., Casamitjana R., Castaño L., Castell C., Catalá M., Delgado E., Franch J., Gaztambide S., Girbés J., Gomis R., Gutiérrez G., López-Alba A., Teresa Martínez-Larrad M., Menéndez E., Mora-Peces I., Ortega E., Pascual-Manich G., Serrano-Rios M., Urrutia I., Valdés S., Antonio Vázquez J. and Vendrell J. (20140327). Olive oil has a beneficial effect on impaired glucose regulation and other cardiometabolic risk factors. [email protected] study. : European journal of clinical nutrition.
MLA
Soriguer F, Rojo-Martínez G, Goday A, Bosch-Comas A, Bordiú E, Caballero-Díaz F, Calle-Pascual A, Carmena R, Casamitjana R, Castaño L, Castell C, Catalá M, Delgado E, Franch J, Gaztambide S, Girbés J, Gomis R, Gutiérrez G, López-Alba A, Teresa Martínez-Larrad M, Menéndez E, Mora-Peces I, Ortega E, Pascual-Manich G, Serrano-Rios M, Urrutia I, Valdés S, Antonio Vázquez J and Vendrell J. Olive oil has a beneficial effect on impaired glucose regulation and other cardiometabolic risk factors. [email protected] study. : European journal of clinical nutrition. 20140327.