APA

Sanches-Silva A., Ribeiro T., Albuquerque T. G., Paseiro P., Sendón R., de Quirós A. B., López-Cervantes J., Sánchez-Machado D. I., Soto Valdez H., Angulo I., Aurrekoetxea G. P. & Costa H. S. (20130926). Ultra-high pressure LC for astaxanthin determination in shrimp by-products and active food packaging. : Biomedical chromatography : BMC.

Chicago

Sanches-Silva A, Ribeiro T, Albuquerque T G, Paseiro P, Sendón R, de Quirós A Bernaldo, López-Cervantes J, Sánchez-Machado D I, Soto Valdez H, Angulo I, Aurrekoetxea G P and Costa H S. 20130926. Ultra-high pressure LC for astaxanthin determination in shrimp by-products and active food packaging. : Biomedical chromatography : BMC.

Harvard

Sanches-Silva A., Ribeiro T., Albuquerque T. G., Paseiro P., Sendón R., de Quirós A. B., López-Cervantes J., Sánchez-Machado D. I., Soto Valdez H., Angulo I., Aurrekoetxea G. P. and Costa H. S. (20130926). Ultra-high pressure LC for astaxanthin determination in shrimp by-products and active food packaging. : Biomedical chromatography : BMC.

MLA

Sanches-Silva A, Ribeiro T, Albuquerque T G, Paseiro P, Sendón R, de Quirós A Bernaldo, López-Cervantes J, Sánchez-Machado D I, Soto Valdez H, Angulo I, Aurrekoetxea G P and Costa H S. Ultra-high pressure LC for astaxanthin determination in shrimp by-products and active food packaging. : Biomedical chromatography : BMC. 20130926.