Ripening tomato fruit after chilling storage alters protein turnover. [electronic resource]
Producer: 20120730Description: 1490-6 p. digitalISSN:- 1097-0010
- Amino Acids -- metabolism
- Cold Temperature
- Diet
- Dietary Proteins -- metabolism
- Food Preservation -- methods
- Food Storage -- methods
- Fruit -- growth & development
- Humans
- Solanum lycopersicum -- growth & development
- Peptide Hydrolases -- metabolism
- Plant Proteins -- metabolism
- Proteolysis
- Refrigeration
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't
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