The effect of dietary concentrate and soya oil inclusion on microbial diversity in the rumen of cattle. [electronic resource]
Producer: 20120319Description: 1426-35 p. digitalISSN:- 1365-2672
- Animals
- Archaea -- classification
- Bacteria -- classification
- Biodiversity
- Cattle
- DNA Fingerprinting
- DNA, Archaeal -- genetics
- DNA, Bacterial -- genetics
- Diet -- veterinary
- Fatty Acids, Volatile -- analysis
- Male
- Methane -- biosynthesis
- Polymorphism, Restriction Fragment Length
- Rumen -- microbiology
- Soybean Oil -- chemistry
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't
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