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  2. Details for: Salt effects on Origanum majorana fatty acid and essential oil composition.
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Salt effects on Origanum majorana fatty acid and essential oil composition. [electronic resource]

By:
  • Baâtour, Olfa
Contributor(s):
  • Kaddour, Rym
  • Mahmoudi, Hela
  • Tarchoun, Imen
  • Bettaieb, Iness
  • Nasri, Nawel
  • Mrah, Sabah
  • Hamdaoui, Ghaith
  • Lachaâl, Mokhtar
  • Marzouk, Brahim
Producer: 20120302Description: 2613-20 p. digitalISSN:
  • 1097-0010
Subject(s):
  • Bicyclic Monoterpenes
  • Fatty Acids -- metabolism
  • Flame Ionization
  • Gas Chromatography-Mass Spectrometry
  • Linoleic Acid -- metabolism
  • Lipid Peroxidation
  • Malondialdehyde -- metabolism
  • Monoterpenes -- chemistry
  • Oils, Volatile -- chemistry
  • Oleic Acid -- metabolism
  • Origanum -- growth & development
  • Plant Components, Aerial -- growth & development
  • Plant Shoots -- growth & development
  • Salinity
  • Salt Tolerance
  • Soil -- chemistry
  • Species Specificity
  • Stereoisomerism
  • Stress, Physiological
  • Terpenes -- chemistry
  • Tunisia
Online resources:
  • Available from publisher's website
In: Journal of the science of food and agriculture vol. 91
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Publication Type: Journal Article

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Salt effects on Origanum majorana fatty acid and essential oil composition.

APA

Baâtour O., Kaddour R., Mahmoudi H., Tarchoun I., Bettaieb I., Nasri N., Mrah S., Hamdaoui G., Lachaâl M. & Marzouk B. (20120302). Salt effects on Origanum majorana fatty acid and essential oil composition. : Journal of the science of food and agriculture.

Chicago

Baâtour Olfa, Kaddour Rym, Mahmoudi Hela, Tarchoun Imen, Bettaieb Iness, Nasri Nawel, Mrah Sabah, Hamdaoui Ghaith, Lachaâl Mokhtar and Marzouk Brahim. 20120302. Salt effects on Origanum majorana fatty acid and essential oil composition. : Journal of the science of food and agriculture.

Harvard

Baâtour O., Kaddour R., Mahmoudi H., Tarchoun I., Bettaieb I., Nasri N., Mrah S., Hamdaoui G., Lachaâl M. and Marzouk B. (20120302). Salt effects on Origanum majorana fatty acid and essential oil composition. : Journal of the science of food and agriculture.

MLA

Baâtour Olfa, Kaddour Rym, Mahmoudi Hela, Tarchoun Imen, Bettaieb Iness, Nasri Nawel, Mrah Sabah, Hamdaoui Ghaith, Lachaâl Mokhtar and Marzouk Brahim. Salt effects on Origanum majorana fatty acid and essential oil composition. : Journal of the science of food and agriculture. 20120302.

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