Salt effects on Origanum majorana fatty acid and essential oil composition.

Baâtour, Olfa

Salt effects on Origanum majorana fatty acid and essential oil composition. [electronic resource] - Journal of the science of food and agriculture Nov 2011 - 2613-20 p. digital

Publication Type: Journal Article

1097-0010

10.1002/jsfa.4495 doi


Bicyclic Monoterpenes
Fatty Acids--metabolism
Flame Ionization
Gas Chromatography-Mass Spectrometry
Linoleic Acid--metabolism
Lipid Peroxidation
Malondialdehyde--metabolism
Monoterpenes--chemistry
Oils, Volatile--chemistry
Oleic Acid--metabolism
Origanum--growth & development
Plant Components, Aerial--growth & development
Plant Shoots--growth & development
Salinity
Salt Tolerance
Soil--chemistry
Species Specificity
Stereoisomerism
Stress, Physiological
Terpenes--chemistry
Tunisia