[Volatile organic compounds in ready-to-eat fruits and vegetable products]. [electronic resource]

By: Contributor(s): Producer: 20090227Description: 559-79 p. digitalISSN:
  • 0019-1639
Subject(s): In: Igiene e sanita pubblica vol. 64
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
No physical items for this record

Publication Type: Evaluation Study; Journal Article

There are no comments on this title.

to post a comment.