APA

Nobecourt E., Davies M. J., Brown B. E., Curtiss L. K., Bonnet D. J., Charlton F., Januszewski A. S., Jenkins A. J., Barter P. J. & Rye K. (20070926). The impact of glycation on apolipoprotein A-I structure and its ability to activate lecithin:cholesterol acyltransferase. : Diabetologia.

Chicago

Nobecourt E, Davies M J, Brown B E, Curtiss L K, Bonnet D J, Charlton F, Januszewski A S, Jenkins A J, Barter P J and Rye K-A. 20070926. The impact of glycation on apolipoprotein A-I structure and its ability to activate lecithin:cholesterol acyltransferase. : Diabetologia.

Harvard

Nobecourt E., Davies M. J., Brown B. E., Curtiss L. K., Bonnet D. J., Charlton F., Januszewski A. S., Jenkins A. J., Barter P. J. and Rye K. (20070926). The impact of glycation on apolipoprotein A-I structure and its ability to activate lecithin:cholesterol acyltransferase. : Diabetologia.

MLA

Nobecourt E, Davies M J, Brown B E, Curtiss L K, Bonnet D J, Charlton F, Januszewski A S, Jenkins A J, Barter P J and Rye K-A. The impact of glycation on apolipoprotein A-I structure and its ability to activate lecithin:cholesterol acyltransferase. : Diabetologia. 20070926.